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1.
Contribution of street food to dietary intake of habitual urban consumers: A cross-sectional study in Kampala city, Uganda.
Nutr Health
; 26(3): 187-195, 2020 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-32329392
2.
A qualitative study exploring parental accounts of feeding pre-school children in two low-income populations in the UK.
Matern Child Nutr
; 11(3): 371-84, 2015 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-23316717
3.
Methodological development of an exploratory randomised controlled trial of an early years' nutrition intervention: the CHERRY programme (Choosing Healthy Eating when Really Young).
Matern Child Nutr
; 10(2): 280-94, 2014 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-23795857
4.
Front-of-pack nutrition labelling: are multiple formats a problem for consumers?
Eur J Public Health
; 23(3): 517-21, 2013 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-22140250
5.
Using participatory approaches with older people in a residential home in Guyana: challenges and tensions.
J Cross Cult Gerontol
; 28(1): 1-25, 2013 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-23143161
6.
Evaluation of community level interventions to address social and structural determinants of health: a cluster randomised controlled trial.
BMC Public Health
; 9: 207, 2009 Jun 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-19558712
7.
'Well London' and the benefits of participation: results of a qualitative study nested in a cluster randomised trial.
BMJ Open
; 4(4): e003596, 2014 Apr 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-24694622
8.
Well London Phase-1: results among adults of a cluster-randomised trial of a community engagement approach to improving health behaviours and mental well-being in deprived inner-city neighbourhoods.
J Epidemiol Community Health
; 68(7): 606-14, 2014 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-24489043
9.
Complaints about dog faeces as a symbolic representation of incivility in London, UK: a qualitative study.
Crit Public Health
; 22(4): 419-425, 2012 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-23335839
10.
Climate change and food security: health impacts in developed countries.
Environ Health Perspect
; 120(11): 1520-6, 2012 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-23124134
11.
Chasing the dragon: Developing indicators for the assessment of community participation in health programmes.
Soc Sci Med
; 71(6): 1102-9, 2010 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-20621405
12.
Measures of exposure to the Well London Phase-1 intervention and their association with health well-being and social outcomes.
J Epidemiol Community Health
; 68(7): 597-605, 2014 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-24516117
13.
Improving food provision in a Guyanese home for the elderly: a participatory approach.
Public Health Nutr
; 10(6): 552-8, 2007 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-17381924
14.
A compilation of energy costs of physical activities.
Public Health Nutr
; 8(7A): 1153-83, 2005 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-16277826
15.
Public understanding of food risks in four European countries: a qualitative study.
Eur J Public Health
; 15(5): 523-7, 2005 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-16030136
16.
The principles and application of qualitative research.
Proc Nutr Soc
; 63(4): 641-6, 2004 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-15831137
17.
The potential of traditional technologies for increasing the energy density of weaning foods : a critical review of existing knowledge with particular reference to malting and fermentation / by Ann Ashworth and Alizon Draper
Geneva; World Health Organization; 1992. (WHO/CDD/EDP/92.4. Unpublished).
en Inglés
| WHOLIS | ID: who-61642
18.
The potential of traditional technologies for increasing the energy density of weaning foods : A critical review of existing knowledge with particular reference to malting and fermentation
Geneva; World Health Organization; 1992. 50 p. (WHO/CDD/EDP/92.4. Unpublished).
Monografía
en Inglés
| PAHO | ID: pah-12169
19.
The potential of traditional technologies for increasing the energy density of weaning foods: a critical review of existing knowledge with particular reference to malting and fermentation
Londres; London School of Hygiene and Tropical Medicine; 1992. 52 p. tab, graf.
Monografía
en Inglés
| ENSP, FIOCRUZ | ID: ens-9642
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