Detalles de la búsqueda
1.
Pickering emulsions stabilized by starch nanocrystals prepared from various crystalline starches by ultrasonic assisted acetic acid: Stability and delivery of curcumin.
Int J Biol Macromol
; 267(Pt 1): 131217, 2024 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-38552683
2.
High-efficiency preparation of starch nanocrystals with small size and high crystallinity by ethanol-acid penetration and dry-heating pretreatment.
Food Chem
; 439: 138134, 2024 May 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-38064837
3.
Effects of Lactobacillus plantarum fermentation on the structure, physicochemical properties, and digestibility of foxtail millet starches.
Int J Biol Macromol
; 270(Pt 2): 132496, 2024 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-38763247
4.
Comparison of properties and application of starch nanoparticles optimized prepared from different crystalline starches.
Int J Biol Macromol
; 235: 123735, 2023 Apr 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36806775
5.
A new sight separation for collecting starch nanocrystals with small size and high crystallinity based on the hydrolysis mechanism.
Int J Biol Macromol
; 253(Pt 1): 126604, 2023 Dec 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-37652338
6.
Formation mechanism of starch nanocrystals from waxy rice starch and their separation by differential centrifugation.
Food Chem
; 412: 135536, 2023 Jun 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36708668
7.
Structural analysis, nutritional evaluation, and flavor characterization of parched rice made from proso millet.
Food Chem X
; 19: 100784, 2023 Oct 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37780251
8.
Characterization of quinoa starch nanoparticles as a stabilizer for oil in water Pickering emulsion.
Food Chem
; 427: 136697, 2023 Nov 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37379746
9.
Structure, physicochemical, functional and in vitro digestibility properties of non-waxy and waxy proso millet starches.
Int J Biol Macromol
; 224: 594-603, 2023 Jan 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36270398
10.
Structural, functional properties of protein and characteristics of tofu from small-seeded soybeans grown in the Loess Plateau of China.
Food Chem X
; 18: 100689, 2023 Jun 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37151211
11.
Optimization of Corn Resistant Starch Preparation by Dual Enzymatic Modification Using Response Surface Methodology and Its Physicochemical Characterization.
Foods
; 11(15)2022 Jul 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-35892808
12.
Preparation and characterization of quinoa starch nanoparticles as quercetin carriers.
Food Chem
; 369: 130895, 2022 Feb 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-34438343
13.
Effects of morphology and rheology of starch nanoparticles prepared from various coarse cereals on emulsifying ability.
Carbohydr Polym
; 298: 120137, 2022 Dec 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36241303
14.
Structural, physicochemical and rheological properties of starches isolated from banana varieties (Musa spp.).
Food Chem X
; 16: 100473, 2022 Dec 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36277869
15.
Preparation and identification of antioxidant peptides from cottonseed proteins.
Food Chem
; 352: 129399, 2021 Aug 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-33662918
16.
Functional Properties and Structural Characteristics of Starch-Fatty Acid Complexes Prepared at High Temperature.
J Agric Food Chem
; 69(32): 9076-9085, 2021 Aug 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-34009982
17.
Physicochemical and structural properties of sago starch.
Int J Biol Macromol
; 164: 1785-1793, 2020 Dec 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32791280
18.
The preparation, formation, fermentability, and applications of resistant starch.
Int J Biol Macromol
; 150: 1155-1161, 2020 May 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31739041
19.
Physicochemical and functional properties of protein isolate obtained from cottonseed meal.
Food Chem
; 240: 856-862, 2018 Feb 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-28946352
20.
Enzymatic saccharification of high pressure assist-alkali pretreated cotton stalk and structural characterization.
Carbohydr Polym
; 140: 279-86, 2016 Apr 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-26876855