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1.
Choline intake and its dietary reference values in Korea and other countries: a review
Nutrition Research and Practice
; : s126-s133, 2022.
Artículo
en Inglés
| WPRIM | ID: wpr-926841
2.
Literature review and future tasks necessary to establish of Korean Dietary Reference Intake for choline / 한국영양학회지
Journal of Nutrition and Health
; : 211-226, 2022.
Artículo
en Inglés
| WPRIM | ID: wpr-926125
3.
The development of resources for the application of 2020 Dietary Reference Intakes for Koreans / 한국영양학회지
Journal of Nutrition and Health
; : 21-35, 2022.
Artículo
en Inglés
| WPRIM | ID: wpr-926133
4.
Development and evaluation of semi-quantitative food frequency questionnaire for marriage migrant women in multicultural families / 한국영양학회지
Journal of Nutrition and Health
; : 76-94, 2021.
Artículo
en Inglés
| WPRIM | ID: wpr-874880
5.
The Relationship between Smoking and Pulmonary Function Test by Body Mass Index and Age: The Korean National Health and Nutrition Survey
Korean Journal of Health Promotion
; : 151-155, 2020.
Artículo
en Inglés
| WPRIM | ID: wpr-902139
6.
The Relationship between Smoking and Pulmonary Function Test by Body Mass Index and Age: The Korean National Health and Nutrition Survey
Korean Journal of Health Promotion
; : 151-155, 2020.
Artículo
en Inglés
| WPRIM | ID: wpr-894435
7.
Associations of Dietary Intake with Cardiovascular Disease, Blood Pressure, and Lipid Profile in the Korean Population: a Systematic Review and Meta-Analysis
Journal of Lipid and Atherosclerosis
; : 205-229, 2020.
Artículo
en Inglés
| WPRIM | ID: wpr-786070
8.
Predicting the Number of People for Meals of an Institutional Foodservice by Applying Machine Learning Methods: S City Hall Case
Journal of the Korean Dietetic Association
; : 44-58, 2019.
Artículo
en Ko
| WPRIM | ID: wpr-766379
9.
Effect of Sulgidduk containing pine needle juice on lipid metabolism in high fat-cholesterol diet induced dyslipidemic rats / 한국영양학회지
Journal of Nutrition and Health
; : 6-16, 2019.
Artículo
en Ko
| WPRIM | ID: wpr-740554
10.
Consumer Innovativeness and Consumption Behavior of New Sauce Products for the Japanese Consumer / 대한지역사회영양학회지
Korean Journal of Community Nutrition
; : 374-383, 2019.
Artículo
en Ko
| WPRIM | ID: wpr-759645
11.
Analysis of the Participation Reasons and Deterrents on Welfare Facility Dietitians for the Elderly / 대한지역사회영양학회지
Korean Journal of Community Nutrition
; : 127-136, 2019.
Artículo
en Ko
| WPRIM | ID: wpr-741044
12.
Analysis of the Participation Reasons and Deterrents on Welfare Facility Dietitians for the Elderly / 대한지역사회영양학회지
Korean Journal of Community Nutrition
; : 127-136, 2019.
Artículo
en Ko
| WPRIM | ID: wpr-740954
13.
Erratum: Correction of Figure. Influence of Gas Pain, Post-operative Resilience, and Body Temperature Discomfort in Laparoscopic Myomectomy Patients after Thermotherapy / 여성건강간호학회지
Korean Journal of Women Health Nursing
; : 232-233, 2019.
Artículo
en Inglés
| WPRIM | ID: wpr-760366
14.
Influence of Gas Pain, Post-operative Resilience, and Body Temperature Discomfort in Laparoscopic Myomectomy Patients after Thermotherapy / 여성건강간호학회지
Korean Journal of Women Health Nursing
; : 4-18, 2019.
Artículo
en Ko
| WPRIM | ID: wpr-741532
15.
Importance-Performance Analysis of Clinical Nutrition Management in Convalescent Hospitals in the Gyeongnam Area
Journal of the Korean Dietetic Association
; : 53-69, 2016.
Artículo
en Ko
| WPRIM | ID: wpr-202745
16.
Different Perceptions of Clinical Nutrition Services between Doctors and Dietitians in the Busan-Gyeongnam Area
Journal of the Korean Dietetic Association
; : 69-81, 2013.
Artículo
en Ko
| WPRIM | ID: wpr-88605
17.
Effect of onion peel extract supplementation on the lipid profile and antioxidative status of healthy young women: a randomized, placebo-controlled, double-blind, crossover trial
Nutrition Research and Practice
; : 373-379, 2013.
Artículo
en Inglés
| WPRIM | ID: wpr-215478
18.
A Study on Intake of Health Functional Food and Its Related Factors in Adults Living in Busan and Gyeongnam Area
Clinical Nutrition Research
; : 37-48, 2012.
Artículo
en Inglés
| WPRIM | ID: wpr-167881
19.
Effects of daily quercetin-rich supplementation on cardiometabolic risks in male smokers
Nutrition Research and Practice
; : 28-33, 2011.
Artículo
en Inglés
| WPRIM | ID: wpr-116856
20.
Birth weight was negatively correlated with plasma ghrelin, insulin resistance, and coenzyme Q10 levels in overweight children
Nutrition Research and Practice
; : 311-316, 2010.
Artículo
en Inglés
| WPRIM | ID: wpr-51283