Detalles de la búsqueda
1.
Association between plasma fatty acids and inflammatory markers in patients with and without insulin resistance and in secondary prevention of cardiovascular disease, a cross-sectional study.
Nutr J
; 17(1): 26, 2018 02 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-29466985
2.
Effect of qualitative and quantitative nutritional plan on gene expression in obese patients in secondary prevention for cardiovascular disease.
Clin Nutr ESPEN
; 41: 351-359, 2021 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-33487289
3.
The effect of the a regional cardioprotective nutritional program on inflammatory biomarkers and metabolic risk factors in secondary prevention for cardiovascular disease, a randomised trial.
Clin Nutr
; 40(6): 3828-3835, 2021 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-34130029
4.
Association between polyunsaturated fatty acids and inflammatory markers in patients in secondary prevention of cardiovascular disease.
Nutrition
; 37: 30-36, 2017 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-28359359
5.
Effect of qualitative and quantitative nutritional plan on gene expression in obese patients in secondary prevention for cardiovascular disease
Clin Nutr ESPEN
; (41): 351-359, Feb. 2021. graf., tab.
Artículo
en Inglés
| SES-SP, CONASS, SESSP-IDPCPROD, SES-SP | ID: biblio-1147696
6.
Association between plasma fatty acids and inflammatory markers in patients with and without insulin resistance and in secondary prevention of cardiovascular disease, a cross-sectional study
Nutr. j. (Online)
; 17(1): 17-26, Feb. 2018. tab
Artículo
en Inglés
| SES-SP, CONASS, SESSP-IDPCPROD, SES-SP | ID: biblio-1223919
7.
The effect of the a regional cardioprotective nutritional program on inflammatory biomarkers and metabolic risk factors in secondary prevention for cardiovascular disease, a randomised trial
Clin. nutr. (Edinb.)
; 40(6): 3828-3835, June. 2021. graf, tab
Artículo
en Inglés
| CONASS, SES-SP, SESSP-IDPCPROD, SES-SP | ID: biblio-1293050
8.
Association between polyunsaturated fatty acids and inflammatory markers in patients in secondary prevention of cardiovascular disease
Nutrition
; 37(May): 30-36, 2017. tab
Artículo
en Inglés
| SES-SP, SESSP-IDPCPROD, SES-SP | ID: biblio-1064964
Resultados
1 -
8
de 8
1
Próxima >
>>