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1.
Hemodialysis Affects Wanting and Spontaneous Intake of Protein-Rich Foods in Chronic Kidney Disease Patients.
J Ren Nutr
; 31(2): 164-176, 2021 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-32723525
2.
True ileal amino acid digestibility and digestible indispensable amino acid scores (DIAASs) of plant-based protein foods.
Food Chem
; 338: 128020, 2021 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-32932087
3.
A Mix of Dietary Fibres Changes Interorgan Nutrients Exchanges and Muscle-Adipose Energy Handling in Overfed Mini-Pigs.
Nutrients
; 13(12)2021 Nov 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-34959754
4.
A mix of dietary fermentable fibers improves lipids handling by the liver of overfed minipigs.
J Nutr Biochem
; 65: 72-82, 2019 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-30654277
5.
Nutritional Composition and Bioactive Content of Legumes: Characterization of Pulses Frequently Consumed in France and Effect of the Cooking Method.
Nutrients
; 10(11)2018 Nov 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-30400385
6.
The matrix of fruit & vegetables modulates the gastrointestinal bioaccessibility of polyphenols and their impact on dietary protein digestibility.
Food Chem
; 240: 314-322, 2018 Feb 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-28946277
7.
In the elderly, meat protein assimilation from rare meat is lower than that from meat that is well done.
Am J Clin Nutr
; 106(5): 1257-1266, 2017 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-28903955
8.
At same leucine intake, a whey/plant protein blend is not as effective as whey to initiate a transient post prandial muscle anabolic response during a catabolic state in mini pigs.
PLoS One
; 12(10): e0186204, 2017.
Artículo
en Inglés
| MEDLINE | ID: mdl-29045496
9.
Effects of meat cooking, and of ingested amount, on protein digestion speed and entry of residual proteins into the colon: a study in minipigs.
PLoS One
; 8(4): e61252, 2013.
Artículo
en Inglés
| MEDLINE | ID: mdl-23593443
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