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1.
Nutritional support therapy after GLIM criteria may neglect the benefit of reducing infection complications compared with NRS 2002-Re analysis based on a prospective cohort study / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 106-112, 2023.
Artículo
en Zh
| WPRIM | ID: wpr-991916
2.
Effects of sarcopenia on physical performance and nutritional status in elderly patients with gastrointestinal tumors / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 134-140, 2022.
Artículo
en Zh
| WPRIM | ID: wpr-955944
3.
Effect of standardized process management of early enteral nutrition after operation on rapid recovery of elderly patients with gastric cancer / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 361-366, 2019.
Artículo
en Zh
| WPRIM | ID: wpr-824189
4.
Effect of early enteral nutrition and parenteral nutrition on the postoperative outcomes of patients with gastric cancer and nutritional riskin enhanced recovery after surgery / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 281-286, 2019.
Artículo
en Zh
| WPRIM | ID: wpr-824177
5.
Effect of early enteral nutrition and parenteral nutrition on the postoperative outcomes of patients with gastric cancer and nutritional riskin enhanced recovery after surgery / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 281-286, 2019.
Artículo
en Zh
| WPRIM | ID: wpr-805103
6.
The clinical application and results of tracer methodology in the maintenance of peripherally inserted central catheters for chemoradiotherapy / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 387-390, 2017.
Artículo
en Zh
| WPRIM | ID: wpr-702622
7.
Impact of nutritional risk scores on clinical outcomes in elderly patients with hip fracture without PN EN support: a prospective cohort study / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 135-140, 2017.
Artículo
en Zh
| WPRIM | ID: wpr-620461
8.
Compliance of breast cancer patients with postoperative peripherally inserted central catheter in upper limb motion / 中华临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 304-307, 2015.
Artículo
en Zh
| WPRIM | ID: wpr-480289
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