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1.
Exploring core functional microbiota responsible for the production of volatile flavour during the traditional brewing of Wuyi Hong Qu glutinous rice wine.
Food Microbiol
; 76: 487-496, 2018 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-30166178
2.
Comparative Transcriptomic and Metabolomic Analyses Reveal the Regulatory Effect and Mechanism of Tea Extracts on the Biosynthesis of Monascus Pigments.
Foods
; 11(20)2022 Oct 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-37430908
3.
Comparative transcriptomic analysis reveals the regulatory effects of inorganic nitrogen on the biosynthesis of Monascus pigments and citrinin.
RSC Adv
; 10(9): 5268-5282, 2020 Jan 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-35498272
4.
Hypoglycemic and hypolipidemic activities of Grifola frondosa polysaccharides and their relationships with the modulation of intestinal microflora in diabetic mice induced by high-fat diet and streptozotocin.
Int J Biol Macromol
; 153: 1231-1240, 2020 Jun 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-31759027
5.
Preparation of a novel Grifola frondosa polysaccharide-chromium (III) complex and its hypoglycemic and hypolipidemic activities in high fat diet and streptozotocin-induced diabetic mice.
Int J Biol Macromol
; 131: 81-88, 2019 Jun 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-30851330
6.
Microbial communities and volatile metabolites in different traditional fermentation starters used for Hong Qu glutinous rice wine.
Food Res Int
; 121: 593-603, 2019 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-31108786
7.
The regulation mechanisms of soluble starch and glycerol for production of azaphilone pigments in Monascus purpureus FAFU618 as revealed by comparative proteomic and transcriptional analyses.
Food Res Int
; 106: 626-635, 2018 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-29579968
8.
Corrigendum to 'The regulation mechanisms of soluble starch and glycerol for production of azaphilone pigments in Monascus purpureus FAFU618 as revealed by comparative proteomic and transcriptional analyses' [Food Research International 106: 626-635].
Food Res Int
; 122: 564-565, 2019 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-31229114
9.
Quality evaluation and stability investigation of asarone submicro emulsion injection / 中国中药杂志
China Journal of Chinese Materia Medica
; (24): 3945-3949, 2014.
Artículo
en Zh
| WPRIM | ID: wpr-310961
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