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1.
Effects of microencapsulated essential oils and organic acids preparation on growth performance, slaughter characteristics, nutrient digestibility and intestinal microenvironment of broiler chickens.
Poult Sci
; 103(5): 103655, 2024 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-38537402
2.
Dietary supplemental coated essential oils and organic acids mixture improves growth performance and gut health along with reduces Salmonella load of broiler chickens infected with Salmonella Enteritidis.
J Anim Sci Biotechnol
; 14(1): 95, 2023 Jul 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-37391807
3.
Sophy ß-Glucan from the Black Yeast Aureobasidium pullulans Attenuates Salmonella-Induced Intestinal Epithelial Barrier Injury in Caco-2 Cell Monolayers via Exerting Anti-Oxidant and Anti-Inflammatory Properties.
Antioxidants (Basel)
; 13(1)2023 Dec 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-38247473
4.
Pretreatment with probiotics Enterococcus faecium NCIMB 11181 attenuated Salmonella Typhimurium-induced gut injury through modulating intestinal microbiome and immune responses with barrier function in broiler chickens.
J Anim Sci Biotechnol
; 13(1): 130, 2022 Oct 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-36221113
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