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1.
Evaluation of dietary quality using elderly nutrition quotient depending on the consumption of healthy functional foods / 한국영양학회지
Journal of Nutrition and Health
; : 483-495, 2023.
Artículo
en Inglés
| WPRIM | ID: wpr-1001471
2.
Comparison of Nutritional Status and Blood Factors Before and After Consumption of Balanced Soymilk in Elderly Female Patients with Alcoholic Liver Disease
Journal of the Korean Dietetic Association
; : 100-113, 2023.
Artículo
en Inglés
| WPRIM | ID: wpr-977020
3.
Revision of Nutrition Quotient for Korean adolescents 2021 (NQ-A 2021) / 한국영양학회지
Journal of Nutrition and Health
; : 247-263, 2023.
Artículo
en Inglés
| WPRIM | ID: wpr-1001466
4.
A Comparison of Fatigue, Depression, and Psychosocial Well-being according Care Dependency in Stroke Patients / 재활간호학회지
Korean Journal of Rehabilitation Nursing
; : 70-80, 2022.
Artículo
en Inglés
| WPRIM | ID: wpr-969201
5.
A Study on the Relationship between Dietary Patterns and the Subjective Stress Perception of Korean Adult Men: Based on the Korean National Health and Nutrition Examination Survey, 2014∼2016
Journal of the Korean Dietetic Association
; : 85-98, 2022.
Artículo
en Inglés
| WPRIM | ID: wpr-926245
6.
Revision of Nutrition Quotient for Elderly in assessment of dietary quality and behavior / 한국영양학회지
Journal of Nutrition and Health
; : 155-173, 2022.
Artículo
en Inglés
| WPRIM | ID: wpr-926137
7.
Revision of Nutrition Quotient for Korean adults: NQ-2021 / 한국영양학회지
Journal of Nutrition and Health
; : 278-295, 2022.
Artículo
en Inglés
| WPRIM | ID: wpr-926128
8.
A Study on the Relationship between Eye Disease and Nutrient Intake in Korean Adults: Data from Korean National Health and Nutrition Examination Survey 2015, 2016
Journal of the Korean Dietetic Association
; : 77-91, 2021.
Artículo
en Inglés
| WPRIM | ID: wpr-900775
9.
A Study on the Relationship between Eye Disease and Nutrient Intake in Korean Adults: Data from Korean National Health and Nutrition Examination Survey 2015, 2016
Journal of the Korean Dietetic Association
; : 77-91, 2021.
Artículo
en Inglés
| WPRIM | ID: wpr-893071
10.
Daily walnut intake improves metabolic syndrome status and increases circulating adiponectin levels: randomized controlled crossover trial
Nutrition Research and Practice
; : 105-114, 2019.
Artículo
en Inglés
| WPRIM | ID: wpr-741709
11.
Hypogonadotrophic hypogonadism due to a mutation in the luteinizing hormone β-subunit gene
The Korean Journal of Internal Medicine
; : 638-641, 2018.
Artículo
en Inglés
| WPRIM | ID: wpr-714625
12.
The effects of daily intake timing of almond on the body composition and blood lipid profile of healthy adults
Nutrition Research and Practice
; : 479-486, 2017.
Artículo
en Inglés
| WPRIM | ID: wpr-27727
13.
Effects of perilla oil on plasma concentrations of cardioprotective (n-3) fatty acids and lipid profiles in mice
Nutrition Research and Practice
; : 256-261, 2013.
Artículo
en Inglés
| WPRIM | ID: wpr-179452
14.
Chemical composition of nuts and seeds sold in Korea
Nutrition Research and Practice
; : 82-88, 2013.
Artículo
en Inglés
| WPRIM | ID: wpr-31656
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