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Comparative Investigation of Chemical Constituents of Kernels, Leaves, Husk, and Bark of Juglans regia L., Using HPLC-DAD-ESI-MS/MS Analysis and Evaluation of Their Antioxidant, Antidiabetic, and Anti-Inflammatory Activities.
Molecules
; 27(24)2022 Dec 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-36558122
2.
Traditional Knowledge, Phytochemistry, and Biological Properties of Vachellia tortilis.
Plants (Basel)
; 11(23)2022 Dec 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-36501387
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