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1.
Effects of Green and Gold Kiwifruit Varieties on Antioxidant Neuroprotective Potential in Pigs as a Model for Human Adults.
Nutrients
; 16(8)2024 Apr 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-38674790
2.
Rapid proteolysis of gluten-derived immunogenic peptides in bread by actinidin in a combined in vivo and in vitro oro-gastrointestinal digestion model.
Food Funct
; 13(10): 5654-5666, 2022 May 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-35510393
3.
Actinidin reduces gluten-derived immunogenic peptides reaching the small intestine in an in vitro semi-dynamic gastrointestinal tract digestion model.
Food Res Int
; 159: 111560, 2022 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-35940780
4.
The kiwifruit enzyme actinidin enhances the hydrolysis of gluten proteins during simulated gastrointestinal digestion.
Food Chem
; 341(Pt 1): 128239, 2021 Mar 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-33035854
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