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1.
The inactivation domain of STIM1 acts through intramolecular binding to the coiled-coil domain in the resting state.
J Cell Sci
; 133(1)2020 01 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-31831524
2.
Biosorption of arsenite (As[III]) using Saccharomyces cerevisiae SRCM 501804 isolated from Korean turbid rice wine.
Prep Biochem Biotechnol
; 52(8): 913-923, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35034578
3.
Distinct gating mechanism of SOC channel involving STIM-Orai coupling and an intramolecular interaction of Orai in Caenorhabditis elegans.
Proc Natl Acad Sci U S A
; 115(20): E4623-E4632, 2018 05 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-29712850
4.
Fibronectin EDA forms the chronic fibrotic scar after contusive spinal cord injury.
Neurobiol Dis
; 116: 60-68, 2018 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-29705186
5.
Intravenous immune-modifying nanoparticles as a therapy for spinal cord injury in mice.
Neurobiol Dis
; 108: 73-82, 2017 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-28823935
6.
Bioactive DNA-peptide nanotubes enhance the differentiation of neural stem cells into neurons.
Nano Lett
; 15(1): 603-9, 2015 Jan 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-25546084
7.
Sex differences in associated factors for age-related hearing loss.
PLoS One
; 19(3): e0298048, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38446784
8.
Gochujang, a traditional Korean fermented food, protects through suppressed inflammatory pathways and histological structure disruption in dextran sodium sulfate (DSS)-induced colitis mice.
Heliyon
; 10(6): e27383, 2024 Mar 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38515681
9.
Gochujang Ameliorates Hepatic Inflammation by Improving Dysbiosis of Gut Microbiota in High-Fat Diet-Induced Obese Mice.
Microorganisms
; 11(4)2023 Mar 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-37110334
10.
Evaluation of Body Changes and the Anti-Obesity Effect after Consumption of Korean Fermented Food, Cheonggukjang: Randomized, Double-Blind Clinical Trial.
Foods
; 12(11)2023 May 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37297435
11.
Inverse association of daily fermented soybean paste ("Jang") intake with metabolic syndrome risk, especially body fat and hypertension, in men of a large hospital-based cohort.
Front Nutr
; 10: 1122945, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-36992908
12.
Improvement of Estrogen Deficiency Symptoms by the Intake of Long-Term Fermented Soybeans (Doenjang) Rich in Bacillus Species through Modulating Gut Microbiota in Estrogen-Deficient Rats.
Foods
; 12(6)2023 Mar 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-36981070
13.
Effects of Cheonggukjang (Fermented Soybean) on the Development of Colitis-Associated Colorectal Cancer in Mice.
Foods
; 12(2)2023 Jan 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-36673473
14.
Protective Effect of Long-Term Fermented Soybeans with Abundant Bacillus subtilis on Glucose and Bone Metabolism and Memory Function in Ovariectomized Rats: Modulation of the Gut Microbiota.
Foods
; 12(15)2023 Aug 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-37569228
15.
Comparison of the laxative effects of Korean Gochujang containing different microbiota on loperamide-induced constipation in ICR mice.
Food Funct
; 14(16): 7615-7630, 2023 Aug 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-37534420
16.
Anti-Obesity Effects of Traditional and Commercial Kochujang in Overweight and Obese Adults: A Randomized Controlled Trial.
Nutrients
; 14(14)2022 Jul 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-35889740
17.
Protective effect of traditional Korean fermented soybean foods (doenjang) on a dextran sulfate sodium-induced colitis mouse model.
Food Funct
; 13(16): 8616-8626, 2022 Aug 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-35894596
18.
Alleviation of Metabolic Disturbance by Substituting Kanjang High in Bacillus for Salt through Modulation of Gut Microbiota in Estrogen-Deficient Rats.
Foods
; 11(13)2022 Jun 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-35804768
19.
Protective Effects of Fermented Soybeans (Cheonggukjang) on Dextran Sodium Sulfate (DSS)-Induced Colitis in a Mouse Model.
Foods
; 11(6)2022 Mar 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-35327199
20.
Bacterial Community and Anti-Cerebrovascular Disease-Related Bacillus Species Isolated from Traditionally Made Kochujang from Different Provinces of Korea.
Microorganisms
; 9(11)2021 Oct 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-34835364