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1.
Energy, macronutrients and dietary fibre intake among adults in North Macedonia.
Cent Eur J Public Health
; 28(1): 24-32, 2020 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-32228813
2.
Demographic and socio-economic predictors of diet quality among adults in Bosnia and Herzegovina.
Public Health Nutr
; 22(17): 3107-3117, 2019 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-31397250
3.
Validity of an FFQ assessing the vitamin D intake of young Serbian women living in a region without food fortification: the method of triads model.
Public Health Nutr
; 19(3): 437-45, 2016 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-25959015
4.
Evaluation of Dietary Intake and Anthropometric Status in 1-9-Year-Old Children Living in Serbia: National Food Consumption Survey according to the EU Menu Methodology.
Nutrients
; 14(15)2022 Jul 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-35956268
5.
Implementation of Harmonized Food Consumption Data Collection in the Balkan Region According to the EFSA EU Menu Methodology Standards.
Front Nutr
; 8: 809328, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-35127791
6.
Fueling an epidemic of non-communicable disease in the Balkans: a nutritional survey of Bosnian adults.
Int J Public Health
; 64(6): 873-885, 2019 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-30830244
7.
Assessment of vitamin D intake among Libyan women - adaptation and validation of specific food frequency questionnaire.
Libyan J Med
; 13(1): 1502028, 2018 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-30044720
8.
Development, features and application of DIET ASSESS & PLAN (DAP) software in supporting public health nutrition research in Central Eastern European Countries (CEEC).
Food Chem
; 238: 186-194, 2018 Jan 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-28867092
9.
Establishment and advances in the online Serbian food and recipe data base harmonized with EuroFIR™ standards.
Food Chem
; 193: 30-8, 2016 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-26433284
10.
Improving nutrition surveillance and public health research in Central and Eastern Europe/Balkan Countries using the Balkan Food Platform and dietary tools.
Food Chem
; 193: 173-80, 2016 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-26433305
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