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1.
Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity.
Biomed Chromatogr
; 26(4): 464-70, 2012 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-21830229
2.
Determination of the change of flavonoid components as the defence materials of Citrus unshiu Marc. fruit peel against Penicillium digitatum by liquid chromatography coupled with tandem mass spectrometry.
Food Chem
; 128(1): 49-54, 2011 Sep 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-25214328
3.
Residue analysis of multi-class pesticides in watermelon by LC-MS/MS.
J Sep Sci
; 33(4-5): 493-501, 2010 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-20175086
4.
Variation in flavonoid levels in Citrus benikoji Hort. ex. Tan. infected by Colletotrichum gloeosporioides.
Food Chem
; 148: 284-8, 2014 Apr 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-24262558
5.
Comparison of polarimetry and crown ether-based HPLC chiral stationary phase method to determine (L)-amino acid optical purity.
Food Chem
; 135(2): 343-7, 2012 Nov 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-22868097
6.
Simultaneous determination of phoxim and its photo-transformation metabolite residues in eggs using liquid chromatography coupled with electrospray ionization tandem mass spectrometry.
Anal Chim Acta
; 674(1): 64-70, 2010 Jul 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-20638501
7.
Characterization of a profile of the anthocyanins isolated from Vitis coignetiae Pulliat and their anti-invasive activity on HT-29 human colon cancer cells.
Food Chem Toxicol
; 48(3): 903-9, 2010 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-20060025
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