Detalles de la búsqueda
1.
Saving the hotel industry: Strategic response to the COVID-19 pandemic, hotel selection analysis, and customer retention.
Int J Hosp Manag
; 102: 103163, 2022 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-35017782
2.
A change of perceived innovativeness for contactless food delivery services using drones after the outbreak of COVID-19.
Int J Hosp Manag
; 93: 102758, 2021 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-36919173
3.
Edible Insects: How to Increase the Sustainable Consumption Behavior among Restaurant Consumers.
Int J Environ Res Public Health
; 18(12)2021 06 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-34204332
4.
A Comparison of Faculty and Student Acceptance Behavior toward Learning Management Systems.
Int J Environ Res Public Health
; 18(16)2021 08 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-34444317
5.
Smart Hotels and Sustainable Consumer Behavior: Testing the Effect of Perceived Performance, Attitude, and Technology Readiness on Word-of-Mouth.
Int J Environ Res Public Health
; 17(20)2020 10 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-33066245
6.
How to Form Behavioral Intentions in the Field of Drone Food Delivery Services: The Moderating Role of the COVID-19 Outbreak.
Int J Environ Res Public Health
; 17(23)2020 12 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-33291294
7.
How to Form Wellbeing Perception and Its Outcomes in the Context of Elderly Tourism: Moderating Role of Tour Guide Services.
Int J Environ Res Public Health
; 17(3)2020 02 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-32041242
8.
The Antecedents and Consequences of Travelers' Well-Being Perceptions: Focusing on Chinese Tourist Shopping at a Duty Free.
Int J Environ Res Public Health
; 16(24)2019 12 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-31842426
Resultados
1 -
8
de 8
1
Próxima >
>>