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1.
Comparison of Clinical Outcomes for Femoral Neck System and Cannulated Compression Screws in the Treatment of Femoral Neck Fracture
Journal of the Korean Fracture Society
; : 77-84, 2023.
Artículo
en Inglés
| WPRIM | ID: wpr-1001667
2.
Do American Consumers Perceive Corporate Social Responsibility Actions and Exhibit Loyalty Intentions Differently according to the Reputation of Fast Food Restaurants? / 대한지역사회영양학회지
Korean Journal of Community Nutrition
; : 177-187, 2021.
Artículo
en Inglés
| WPRIM | ID: wpr-901885
3.
Do American Consumers Perceive Corporate Social Responsibility Actions and Exhibit Loyalty Intentions Differently according to the Reputation of Fast Food Restaurants? / 대한지역사회영양학회지
Korean Journal of Community Nutrition
; : 177-187, 2021.
Artículo
en Inglés
| WPRIM | ID: wpr-894181
4.
Parents' meal choices for their children at fast food and family restaurants with different menu labeling presentations
Nutrition Research and Practice
; : 243-250, 2018.
Artículo
en Inglés
| WPRIM | ID: wpr-715242
5.
Elevated Blood Urea Nitrogen/Creatinine Ratio Is Associated with Venous Thromboembolism in Patients with Acute Ischemic Stroke
Journal of Korean Neurosurgical Society
; : 620-626, 2017.
Artículo
en Inglés
| WPRIM | ID: wpr-64810
6.
Extended Use of Hypothermia in Elderly Patients with Malignant Cerebral Edema as an Alternative to Hemicraniectomy / 대한뇌졸중학회지
Journal of Stroke
; : 337-343, 2016.
Artículo
en Inglés
| WPRIM | ID: wpr-9524
7.
Reduction of Midline Shift Following Decompressive Hemicraniectomy for Malignant Middle Cerebral Artery Infarction / 대한뇌졸중학회지
Journal of Stroke
; : 328-336, 2016.
Artículo
en Inglés
| WPRIM | ID: wpr-9525
8.
Therapeutic hypothermia for elevated intracranial pressure in traumatic brain injury: does it do more harm than good? / 대한마취과학회지
Korean Journal of Anesthesiology
; : 523-524, 2015.
Artículo
en Inglés
| WPRIM | ID: wpr-153546
9.
The effect of providing nutritional information about fast-food restaurant menus on parents' meal choices for their children
Nutrition Research and Practice
; : 667-672, 2015.
Artículo
en Inglés
| WPRIM | ID: wpr-58990
10.
Critical Care for Patients with Massive Ischemic Stroke / 대한뇌졸중학회지
Journal of Stroke
; : 146-160, 2014.
Artículo
en Inglés
| WPRIM | ID: wpr-106723
11.
Perioperative critical care management for patients with aneurysmal subarachnoid hemorrhage / 대한마취과학회지
Korean Journal of Anesthesiology
; : 77-84, 2014.
Artículo
en Inglés
| WPRIM | ID: wpr-23661
12.
Diet of children under the government-funded meal support program in Korea
Nutrition Research and Practice
; : 515-521, 2010.
Artículo
en Inglés
| WPRIM | ID: wpr-14002
13.
Evaluation of Dietary Intake of Korean School-aged Children from Low-income Families by Comparing with the Korean Food Guide: Analysis of the Data from the 2001 National Health and Nutrition Survey
The Korean Journal of Nutrition
; : 691-701, 2009.
Artículo
en Ko
| WPRIM | ID: wpr-655445
14.
Status of Children's Breakfast Skipping and Their Mothers' Needs for Breakfast Service at Child Care Centers / 대한지역사회영양학회지
Korean Journal of Community Nutrition
; : 682-692, 2008.
Artículo
en Ko
| WPRIM | ID: wpr-108361
15.
Protein Expression of Matrix Metalloproteinases of Mouse Reproductive Organs During Estrous Cycle / 대한불임학회지
Korean Journal of Fertility and Sterility
; : 161-170, 1998.
Artículo
en Ko
| WPRIM | ID: wpr-101327
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