Detalles de la búsqueda
1.
Nationwide survey of Helicobacter pylori seropositivity and gastric atrophy in Zambia.
Helicobacter
; 29(3): e13096, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38790093
2.
Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults.
Br J Nutr
; 131(11): 1902-1914, 2024 Jun 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-38383991
3.
Association between salt intake and gastric atrophy by Helicobacter pylori infection: first results from the Epidemiological Investigation of Gastric Malignancy (ENIGMA).
Eur J Nutr
; 62(5): 2129-2138, 2023 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-36964250
4.
Adolescents' dietary polyphenol intake in relation to serum total antioxidant capacity: the HELENA study.
Int J Food Sci Nutr
; 73(1): 71-81, 2022 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-33858286
5.
Dietary intake of advanced glycation endproducts and risk of hepatobiliary cancers: A multinational cohort study.
Int J Cancer
; 2021 Apr 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-33899229
6.
Total Polyphenol Intake Is Inversely Associated with a Pro/Anti-Inflammatory Biomarker Ratio in European Adolescents of the HELENA Study.
J Nutr
; 150(6): 1610-1618, 2020 06 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32221603
7.
Polyphenol intake and metabolic syndrome risk in European adolescents: the HELENA study.
Eur J Nutr
; 59(2): 801-812, 2020 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-30903362
8.
Estimated dietary intake of polyphenols in European adolescents: the HELENA study.
Eur J Nutr
; 58(6): 2345-2363, 2019 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-30062491
9.
Polyphenols: dietary assessment and role in the prevention of cancers.
Curr Opin Clin Nutr Metab Care
; 20(6): 512-521, 2017 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-28915128
10.
Adapting the standardised computer- and interview-based 24 h dietary recall method (GloboDiet) for dietary monitoring in Latin America.
Public Health Nutr
; 20(16): 2847-2858, 2017 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-28803598
11.
Dietary polyphenol intake in Europe: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Eur J Nutr
; 55(4): 1359-75, 2016 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-26081647
12.
Quality assurance of the international computerised 24 h dietary recall method (EPIC-Soft).
Br J Nutr
; 111(3): 506-15, 2014 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-24001201
13.
Randomised clinical trial: efficacy and safety of H. pylori eradication treatment with and without Saccharomyces boulardii supplementation.
Eur J Cancer Prev
; 33(3): 217-222, 2024 May 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-37942999
14.
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Br J Nutr
; 109(8): 1498-507, 2013 Apr 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-22980437
15.
Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Br J Nutr
; 110(8): 1500-11, 2013 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-23507418
16.
Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region.
Eur J Nutr
; 52(4): 1369-80, 2013 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-23238529
17.
Intake estimation of total and individual flavan-3-ols, proanthocyanidins and theaflavins, their food sources and determinants in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Br J Nutr
; 108(6): 1095-108, 2012 Sep 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-22186699
18.
Venous thromboprophylaxis in general surgery ward admissions: strategies for improvement.
Int J Qual Health Care
; 24(6): 649-56, 2012 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-22893664
19.
Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort.
Br J Nutr
; 106(12): 1915-25, 2011 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-21679483
20.
Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Br J Nutr
; 106(7): 1090-9, 2011 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-21481290