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1.
Variability of internal standard method calibration factors estimated with a multifactorial Taguchi experiment in the analysis of alcoholic products by gas chromatography with flame ionization detection.
J Sep Sci
; 47(1): e2300492, 2024 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-38050897
2.
Evaluation of the variation in relative response factors of GC-MS analysis with the internal standard methods: Application for the alcoholic products quality control.
Talanta
; 246: 123518, 2022 Aug 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-35526482
3.
Advanced GC-MS method for quality and safety control of alcoholic products.
Food Chem
; 338: 128107, 2021 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-33091989
4.
The perspectives of ethanol usage as an internal standard for the quantification of volatile compounds in alcoholic products by GC-MS.
J Mass Spectrom
; 55(3): e4493, 2020 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-31881104
5.
Single-Laboratory Validation of a Gas Chromatographic Method of Direct Determination of Volatile Compounds in Spirit Drinks: Need for an Improved Interlaboratory Study.
J AOAC Int
; 102(2): 669-672, 2019 Mar 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30446024
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