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1.
Identification of non-Saccharomyces yeast strains isolated from local traditional sorghum beer produced in Abidjan district (Côte d'Ivoire) and their ability to carry out alcoholic fermentation.
BMC Microbiol
; 22(1): 165, 2022 06 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-35754030
2.
Biochemical Engineering Approaches for Increasing Viability and Functionality of Probiotic Bacteria.
Int J Mol Sci
; 17(6)2016 Jun 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-27271598
3.
Nature-Based One Health Approaches to Urban Agriculture Can Deliver Food and Nutrition Security.
Front Nutr
; 9: 773746, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35360699
4.
Applications of Probiotic-Based Multi-Components to Human, Animal and Ecosystem Health: Concepts, Methodologies, and Action Mechanisms.
Microorganisms
; 10(9)2022 Aug 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-36144301
5.
Knowledge, Attitudes, and Hygienic Practices of Boiled Hypocotyls (Borassus aethiopum Mart) Vended in the Streets of Cotonou City and Its Outskirts, Benin.
Biomed Res Int
; 2018: 4825435, 2018.
Artículo
en Inglés
| MEDLINE | ID: mdl-30225255
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