Detalles de la búsqueda
1.
Nutritional problems of patients with COVID-19 receiving dietetic treatment in primary care.
J Hum Nutr Diet
; 36(1): 20-30, 2023 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-35732588
2.
Dietary advice with or without oral nutritional supplements for disease-related malnutrition in adults.
Cochrane Database Syst Rev
; 12: CD002008, 2021 12 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-34931696
3.
The Impact of Combined Nutrition and Exercise Interventions in Patients with Chronic Kidney Disease.
Nutrients
; 16(3)2024 Jan 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38337689
4.
More than 10% weight loss in head and neck cancer patients during radiotherapy is independently associated with deterioration in quality of life.
Nutr Cancer
; 65(1): 76-83, 2013.
Artículo
en Inglés
| MEDLINE | ID: mdl-23368916
5.
Effects of a dietetic treatment in older, undernourished, community-dwelling individuals in primary care: a randomized controlled trial.
Eur J Nutr
; 52(8): 1939-48, 2013 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-23361389
6.
Evaluation of Primary Allied Health Care in Patients Recovering From COVID-19 at 6-Month Follow-up: Dutch Nationwide Prospective Cohort Study.
JMIR Public Health Surveill
; 9: e44155, 2023 Oct 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-37862083
7.
Weight loss of 5% or more predicts loss of fat-free mass during palliative chemotherapy in patients with advanced cancer: a pilot study.
Nutr Cancer
; 64(6): 826-32, 2012 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-22697804
8.
Calculation of protein requirements; a comparison of calculations based on bodyweight and fat free mass.
Clin Nutr ESPEN
; 48: 378-385, 2022 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-35331517
9.
Evaluation of Allied Healthcare in Patients Recovering from Covid-19: Study Protocol and Baseline Data of s National Prospective Cohort Study.
J Rehabil Med
; 54: jrm00309, 2022 Aug 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-35735900
10.
Poor nutritional status, risk of sarcopenia and nutrition related complaints are prevalent in COVID-19 patients during and after hospital admission.
Clin Nutr ESPEN
; 43: 369-376, 2021 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-34024542
11.
Validity of the "Rate-a-Plate" Method to Estimate Energy and Protein Intake in Acutely Ill, Hospitalized Patients.
Nutr Clin Pract
; 35(5): 959-966, 2020 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-31407826
12.
Fructo-oligosaccharides and fibre in enteral nutrition has a beneficial influence on microbiota and gastrointestinal quality of life.
Scand J Gastroenterol
; 44(7): 804-12, 2009.
Artículo
en Inglés
| MEDLINE | ID: mdl-19347770
13.
Predicting resting energy expenditure in underweight, normal weight, overweight, and obese adult hospital patients.
Nutr Metab (Lond)
; 13: 85, 2016.
Artículo
en Inglés
| MEDLINE | ID: mdl-27904645
14.
Clinical nutrition in the hepatogastroenterology curriculum.
World J Gastroenterol
; 22(5): 1729-35, 2016 Feb 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-26855532
15.
Effectiveness and cost-effectiveness of early screening and treatment of malnourished patients.
Am J Clin Nutr
; 82(5): 1082-9, 2005 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-16280442
16.
Is dietetic treatment for undernutrition in older individuals in primary care cost-effective?
J Am Med Dir Assoc
; 15(3): 226.e7-226.e13, 2014 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-24290909
17.
Systematic screening for undernutrition in hospitals: predictive factors for success.
Clin Nutr
; 33(3): 495-501, 2014 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-23891161
18.
Resting energy expenditure in head and neck cancer patients before and during radiotherapy.
Clin Nutr
; 31(4): 549-54, 2012 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-22265724
19.
High prevalence of undernutrition in Dutch community-dwelling older individuals.
Nutrition
; 28(11-12): 1151-6, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-22749873
20.
Development and validation of criteria for determining undernutrition in community-dwelling older men and women: The Short Nutritional Assessment Questionnaire 65+.
Clin Nutr
; 31(3): 351-8, 2012 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-22119209