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1.
Plasma metabolomics profiles in Black and White participants of the Adventist Health Study-2 cohort.
BMC Med
; 21(1): 408, 2023 10 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-37904137
2.
Enhancing Capacity for Food and Nutrient Intake Assessment in Population Sciences Research.
Annu Rev Public Health
; 44: 37-54, 2023 04 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-36525959
3.
Associations of Biomarker-Calibrated Healthy Eating Index-2010 Scores with Chronic Disease Risk and Their Dependency on Energy Intake and Body Mass Index in Postmenopausal Women.
J Nutr
; 152(12): 2808-2817, 2023 01 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-36040344
4.
Metabolomics-Based Biomarker for Dietary Fat and Associations with Chronic Disease Risk in Postmenopausal Women.
J Nutr
; 153(9): 2651-2662, 2023 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-37245660
5.
Metabolomics Biomarkers for Fatty Acid Intake and Biomarker-Calibrated Fatty Acid Associations with Chronic Disease Risk in Postmenopausal Women.
J Nutr
; 153(9): 2663-2677, 2023 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-37178978
6.
Children With Celiac Disease Consume Specific Food Additives More Frequently Compared to Children Without Celiac Disease.
Dig Dis Sci
; 68(5): 1944-1949, 2023 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-36585541
7.
Four-Day Food Record Macronutrient Intake, With and Without Biomarker Calibration, and Chronic Disease Risk in Postmenopausal Women.
Am J Epidemiol
; 191(6): 1061-1070, 2022 05 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-35094071
8.
Biomarkers for Components of Dietary Protein and Carbohydrate with Application to Chronic Disease Risk in Postmenopausal Women.
J Nutr
; 152(4): 1107-1117, 2022 04 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-35015878
9.
Biomarker-Calibrated Red and Combined Red and Processed Meat Intakes with Chronic Disease Risk in a Cohort of Postmenopausal Women.
J Nutr
; 152(7): 1711-1720, 2022 07 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-35289908
10.
Mortality Associated with Healthy Eating Index Components and an Empirical-Scores Healthy Eating Index in a Cohort of Postmenopausal Women.
J Nutr
; 152(11): 2493-2504, 2022 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-36774115
11.
Novel Application of Nutritional Biomarkers From a Controlled Feeding Study and an Observational Study to Characterization of Dietary Patterns in Postmenopausal Women.
Am J Epidemiol
; 190(11): 2461-2473, 2021 11 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-34142699
12.
Diet and Liver Adiposity in Older Adults: The Multiethnic Cohort Adiposity Phenotype Study.
J Nutr
; 151(11): 3579-3587, 2021 11 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-34590125
13.
Biomarker-Calibrated Macronutrient Intake and Chronic Disease Risk among Postmenopausal Women.
J Nutr
; 151(8): 2330-2341, 2021 08 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-33880504
14.
Long-term association between diet quality and characteristics of the gut microbiome in the multiethnic cohort study.
Br J Nutr
; : 1-10, 2021 Aug 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-34369335
15.
Evaluation of potential metabolomic-based biomarkers of protein, carbohydrate and fat intakes using a controlled feeding study.
Eur J Nutr
; 60(8): 4207-4218, 2021 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-33991228
16.
Propensity for Intra-abdominal and Hepatic Adiposity Varies Among Ethnic Groups.
Gastroenterology
; 156(4): 966-975.e10, 2019 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-30445012
17.
Workshop report: Toward the development of a human whole stool reference material for metabolomic and metagenomic gut microbiome measurements.
Metabolomics
; 16(11): 119, 2020 11 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-33164148
18.
Plasma lipidomic profiles after a low and high glycemic load dietary pattern in a randomized controlled crossover feeding study.
Metabolomics
; 16(12): 121, 2020 11 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-33219392
19.
The Carbon Isotope Ratios of Serum Amino Acids in Combination with Participant Characteristics can be Used to Estimate Added Sugar Intake in a Controlled Feeding Study of US Postmenopausal Women.
J Nutr
; 150(10): 2764-2771, 2020 10 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-32712658
20.
Diet and Gut Microbes Act Coordinately to Enhance Programmed Cell Death and Reduce Colorectal Cancer Risk.
Dig Dis Sci
; 65(3): 840-851, 2020 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-32006211