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1.
Directed evolution as an approach to increase fructose utilization in synthetic grape juice by wine yeast AWRI 796.
FEMS Yeast Res
; 22(1)2022 05 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-35472090
2.
Disruption of ECM33 in diploid wine yeast EC1118: cell morphology and aggregation and their influence on fermentation performance.
FEMS Yeast Res
; 21(5)2021 08 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-34355770
3.
Use of a wine yeast deletion collection reveals genes that influence fermentation performance under low-nitrogen conditions.
FEMS Yeast Res
; 18(3)2018 05 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29425293
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