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1.
[Qualitative and quantitative detection of beet syrup adulteration of honey by near-infrared spectroscopy: a feasibility study].
Guang Pu Xue Yu Guang Pu Fen Xi
; 33(10): 2637-41, 2013 Oct.
Artículo
en Zh
| MEDLINE | ID: mdl-24409707
2.
[Prediction analysis of soluble solids content and moisture in honey by near infrared spectroscopy].
Guang Pu Xue Yu Guang Pu Fen Xi
; 30(9): 2377-80, 2010 Sep.
Artículo
en Zh
| MEDLINE | ID: mdl-21105399
3.
Qualitative and quantitative detection of honey adulterated with high-fructose corn syrup and maltose syrup by using near-infrared spectroscopy.
Food Chem
; 218: 231-236, 2017 Mar 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-27719903
4.
Authentication of pure camellia oil by using near infrared spectroscopy and pattern recognition techniques.
J Food Sci
; 77(4): C374-80, 2012 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-22429109
5.
[Extraction and determination of essential oils in Indocalamus latifolius leaves and Indocalamus tessellatus leaves].
Se Pu
; 25(1): 53-7, 2007 Jan.
Artículo
en Zh
| MEDLINE | ID: mdl-17432576
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