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1.
Saffron (Crocus sativus L.) Tea Intake Prevents Learning/Memory Defects and Neurobiochemical Alterations Induced by Aflatoxin B1 Exposure in Adult Mice.
Neurochem Res
; 42(10): 2743-2754, 2017 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-28462452
2.
Phytochemical composition of "mountain tea" from Sideritis clandestina subsp. clandestina and evaluation of its behavioral and oxidant/antioxidant effects on adult mice.
Eur J Nutr
; 52(1): 107-16, 2013 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-22202940
3.
Publisher Correction: An integrated bacterial system for the discovery of chemical rescuers of disease-associated protein misfolding.
Nat Biomed Eng
; 2(1): 49, 2018 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31015658
4.
An integrated bacterial system for the discovery of chemical rescuers of disease-associated protein misfolding.
Nat Biomed Eng
; 1(10): 838-852, 2017 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-31015593
5.
Investigation of the neuroprotective action of saffron (Crocus sativus L.) in aluminum-exposed adult mice through behavioral and neurobiochemical assessment.
Food Chem Toxicol
; 52: 163-70, 2013 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-23168242
6.
Differential antioxidant effects of consuming tea from Sideritis clandestina subsp. peloponnesiaca on cerebral regions of adult mice.
J Med Food
; 14(9): 1060-4, 2011 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-21480805
7.
Effect of a polyphenol-rich wild blueberry extract on cognitive performance of mice, brain antioxidant markers and acetylcholinesterase activity.
Behav Brain Res
; 198(2): 352-8, 2009 Mar 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-19056430
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