Detalles de la búsqueda
1.
Exploring Effects of Protease Choice and Protease Combinations in Enzymatic Protein Hydrolysis of Poultry By-Products.
Molecules
; 26(17)2021 Aug 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-34500712
2.
Fourier-transform infrared spectroscopy for characterization of protein chain reductions in enzymatic reactions.
Analyst
; 142(15): 2812-2818, 2017 Jul 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-28686252
3.
Recombinant spider silk genetically functionalized with affinity domains.
Biomacromolecules
; 15(5): 1696-706, 2014 May 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-24678858
4.
Post-enzymatic hydrolysis heat treatment as an essential unit operation for collagen solubilization from poultry by-products.
Food Chem
; 382: 132201, 2022 Jul 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-35158275
5.
Structure-function relationships of epoxide hydrolases and their potential use in biocatalysis.
Biochim Biophys Acta
; 1800(3): 316-26, 2010 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-19948209
6.
Temperature and pH dependence of enzyme-catalyzed hydrolysis of trans-methylstyrene oxide. A unifying kinetic model for observed hysteresis, cooperativity, and regioselectivity.
Biochemistry
; 49(10): 2297-304, 2010 Mar 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-20146441
7.
Mutations in salt-bridging residues at the interface of the core and lid domains of epoxide hydrolase StEH1 affect regioselectivity, protein stability and hysteresis.
Arch Biochem Biophys
; 495(2): 165-73, 2010 Mar 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-20079707
8.
Fourier-transform infrared spectroscopy for monitoring proteolytic reactions using dry-films treated with trifluoroacetic acid.
Sci Rep
; 10(1): 7844, 2020 05 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-32398689
9.
Average molecular weight, degree of hydrolysis and dry-film FTIR fingerprint of milk protein hydrolysates: Intercorrelation and application in process monitoring.
Food Chem
; 310: 125800, 2020 Apr 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-31784070
10.
FTIR-based hierarchical modeling for prediction of average molecular weights of protein hydrolysates.
Talanta
; 205: 120084, 2019 Dec 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31450429
11.
Valorization of Proteins from Co- and By-Products from the Fish and Meat Industry.
Top Curr Chem (Cham)
; 375(3): 53, 2017 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-28466455
12.
Genetic fusion of single-chain variable fragments to partial spider silk improves target detection in micro- and nanoarrays.
Biotechnol J
; 11(3): 437-48, 2016 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-26470853
13.
Erratum to: Valorization of Proteins from Co- and By-Products from the Fish and Meat Industry.
Top Curr Chem (Cham)
; 375(3): 57, 2017 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-28509115
14.
One-step enzyme extraction and immobilization for biocatalysis applications.
Biotechnol J
; 6(4): 463-9, 2011 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-21381205
15.
Deep eutectic solvents (DESs) are viable cosolvents for enzyme-catalyzed epoxide hydrolysis.
J Biotechnol
; 147(3-4): 169-71, 2010 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-20438773
16.
Substrate-dependent hysteretic behavior in StEH1-catalyzed hydrolysis of styrene oxide derivatives.
FEBS J
; 275(24): 6309-20, 2008 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-19016837
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