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1.
Lysine 2-hydroxyisobutyrylation proteomics analyses reveal the regulatory mechanism of CaMYB61-CaAFR1 module in regulating stem development in Capsicum annuum L.
Plant J
; 2024 May 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-38804740
2.
Integrated transcriptome and metabolome analysis reveals anthocyanin biosynthesis mechanisms in pepper (Capsicum annuum L.) leaves under continuous blue light irradiation.
BMC Plant Biol
; 24(1): 210, 2024 Mar 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-38519909
3.
Comprehensive Phosphoproteomic Analysis of Pepper Fruit Development Provides Insight into Plant Signaling Transduction.
Int J Mol Sci
; 21(6)2020 Mar 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-32183026
4.
Integrative Transcriptome and Proteome Analysis Identifies Major Metabolic Pathways Involved in Pepper Fruit Development.
J Proteome Res
; 18(3): 982-994, 2019 03 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30650966
5.
Integration of Transcriptomics and Metabolomics for Pepper (Capsicum annuum L.) in Response to Heat Stress.
Int J Mol Sci
; 20(20)2019 Oct 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-31614571
6.
Transcriptome Analysis Reveals Key Genes Involved in Trichome Formation in Pepper (Capsicum annuum L.).
Plants (Basel)
; 13(8)2024 Apr 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-38674502
7.
A multi-omics approach identifies bHLH71-like as a positive regulator of yellowing leaf pepper mutants exposed to high-intensity light.
Hortic Res
; 10(7): uhad098, 2023 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-37426880
8.
Studying the effect of light intensity on the photosynthetic mechanism of pepper leaf yellowing mutants by proteomics and phosphoproteomics.
Plant Sci
; 334: 111763, 2023 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-37321305
9.
Effects of Soil Type on Trace Element Absorption and Fruit Quality of Pepper.
Front Plant Sci
; 12: 698796, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-34276748
10.
Comprehensive Proteome and Lysine Acetylome Analysis Reveals the Widespread Involvement of Acetylation in Cold Resistance of Pepper (Capsicum annuum L.).
Front Plant Sci
; 12: 730489, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-34512705
11.
Integrative analysis of metabolome and transcriptome reveals the mechanism of color formation in pepper fruit (Capsicum annuum L.).
Food Chem
; 306: 125629, 2020 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-31629298
12.
Transcriptome- and proteome-wide Association of Real Isogenic Line Populations Identified Twelve Core QTLs for four fruit traits in pepper (Capsicum annuum L.).
Hortic Res
; 2022 Feb 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-35147182
13.
Identification and characterization of novel microRNAs for fruit development and quality in hot pepper (Capsicum annuum L.).
Gene
; 608: 66-72, 2017 Apr 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-28122266
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