Detalles de la búsqueda
1.
Complete genome sequence provides insights into the quorum sensing-related spoilage potential of Shewanella baltica 128 isolated from spoiled shrimp.
Genomics
; 112(1): 736-748, 2020 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31095997
2.
Improving 3-phenyllactic acid production of Lactobacillus plantarum AB-1 by enhancing its quorum-sensing capacity.
J Food Sci Technol
; 56(5): 2605-2610, 2019 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-31168142
3.
AHLs-produced bacteria in refrigerated shrimp enhanced the growth and spoilage ability of Shewanella baltica.
J Food Sci Technol
; 56(1): 114-121, 2019 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-30728552
4.
Novel Natural Angiotensin Converting Enzyme (ACE)-Inhibitory Peptides Derived from Sea Cucumber-Modified Hydrolysates by Adding Exogenous Proline and a Study of Their Structureâ»Activity Relationship.
Mar Drugs
; 16(8)2018 Aug 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-30081563
5.
Biogenic Polyphosphate Nanoparticles from a Marine Cyanobacterium Synechococcus sp. PCC 7002: Production, Characterization, and Anti-Inflammatory Properties In Vitro.
Mar Drugs
; 16(9)2018 Sep 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-30201855
6.
A Novel Natural Influenza A H1N1 Virus Neuraminidase Inhibitory Peptide Derived from Cod Skin Hydrolysates and Its Antiviral Mechanism.
Mar Drugs
; 16(10)2018 Oct 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-30308963
7.
Acyl-homoserine-lactones receptor LuxR of Shewanella baltica involved in the development of microbiota and spoilage of refrigerated shrimp.
J Food Sci Technol
; 55(7): 2795-2800, 2018 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-30042596
8.
Spoilage of refrigerated Litopenaeus vannamei: eavesdropping on Acinetobacter acyl-homoserine lactones promotes the spoilage potential of Shewanella baltica.
J Food Sci Technol
; 55(5): 1903-1912, 2018 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-29666543
9.
The effects of superchilling with modified atmosphere packaging on the physicochemical properties and shelf life of swimming crab.
J Food Sci Technol
; 54(7): 1809-1817, 2017 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-28720936
10.
Optimization of thermophysical properties of Pacific white shrimp (Litopenaeus vannamei) previously treated with freezing-point regulators using response surface methodology.
J Food Sci Technol
; 52(8): 4841-51, 2015 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-26243904
11.
Characteristics of saltiness-enhancing peptides derived from yeast proteins and elucidation of their mechanism of action by molecular docking.
Food Chem
; 449: 139216, 2024 Aug 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-38604031
12.
Exploring the effect of Lactiplantibacillus plantarum Lac 9-3 with high adhesion on refrigerated shrimp: Adhesion modeling and biopreservation evaluation.
Food Res Int
; 164: 112462, 2023 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-36738013
13.
Enhancing the AI-2/LuxS quorum sensing system in Lactiplantibacillus plantarum: Effect on the elimination of biofilms grown on seafoods.
Int J Food Microbiol
; 389: 110102, 2023 Mar 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-36736171
14.
Amelioration of dextran sulfate sodium-induced colitis by autoinducer-2-deficient Lactiplantibacillus plantarum is mediated by anti-inflammatory effects and alleviation of dysbiosis of the gut microbiota.
Front Microbiol
; 13: 1013586, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-36187993
15.
Combined Anti-Biofilm Enzymes Strengthen the Eradicate Effect of Vibrio parahaemolyticus Biofilm: Mechanism on cpsA-J Expression and Application on Different Carriers.
Foods
; 11(9)2022 Apr 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-35564028
16.
LuxS in Lactobacillus plantarum SS-128 Improves the Texture of Refrigerated Litopenaeus vannamei: Mechanism Exploration Using a Proteomics Approach.
Front Microbiol
; 13: 892788, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35711745
17.
Host-guest stoichiometry affects the physicochemical properties of beta-cyclodextrin/ferulic acid inclusion complexes and films.
Food Funct
; 13(3): 1327-1335, 2022 Feb 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-35040463
18.
Dissecting of the AI-2/LuxS Mediated Growth Characteristics and Bacteriostatic Ability of Lactiplantibacillus plantarum SS-128 by Integration of Transcriptomics and Metabolomics.
Foods
; 11(5)2022 Feb 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-35267271
19.
The role of AI-2/LuxS system in biopreservation of fresh refrigerated shrimp: Enhancement in competitiveness of Lactiplantibacillus plantarum for nutrients.
Food Res Int
; 161: 111838, 2022 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-36192969
20.
Sous-vide cooking endows a better microstructure for hairtail (Trichiurus lepturus) than traditional cooking: Mechanisms of moisture migration.
J Food Sci
; 87(9): 3953-3964, 2022 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-35912642