Detalles de la búsqueda
1.
[Mechanism of astragaloside â £ combined with Panax notoginseng saponins in regulating angiogenesis to treat cerebral ischemia based on network pharmacology and experimental verification].
Zhongguo Zhong Yao Za Zhi
; 49(4): 1017-1027, 2024 Feb.
Artículo
en Zh
| MEDLINE | ID: mdl-38621909
2.
Physicochemical, antibacterial and food preservation properties of active packaging films based on chitosan/ε-polylysine-grafted bacterial cellulose.
Int J Biol Macromol
; 253(Pt 5): 127231, 2023 Dec 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-37804899
3.
Plant Proteins: Methods of Quality Assessment and the Human Health Benefits of Pulses.
Foods
; 12(15)2023 Jul 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-37569085
4.
In vitro antitumor activity and structure characterization of ethanol extracts from wild and cultivated Chaga medicinal mushroom, Inonotus obliquus (Pers.:Fr.) Pilát (Aphyllophoromycetideae).
Int J Med Mushrooms
; 13(2): 121-30, 2011.
Artículo
en Inglés
| MEDLINE | ID: mdl-22135888
5.
LED-Induced Carotenoid Synthesis and Related Gene Expression in Brassica Microgreens.
J Agric Food Chem
; 69(16): 4674-4685, 2021 Apr 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-33861063
6.
[Heterogeneity of fork length-weight relationship for juvenile Engraulis japonius based on linear mixed-effects models]. / åºäºçº¿æ§æ··åæåºæ¨¡åçæ¥æ¬é³å¹¼é±¼åé¿-ä½éå ³ç³»å¼è´¨æ§.
Ying Yong Sheng Tai Xue Bao
; 32(12): 4532-4538, 2021 Dec.
Artículo
en Zh
| MEDLINE | ID: mdl-34951295
7.
Inhibition of microbial growth and enrichment of gamma-aminobutyric acid during germination of brown rice by electrolyzed oxidizing water.
J Food Prot
; 73(3): 483-7, 2010 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-20202333
8.
Proximate Analysis and Nutritional Evaluation of Twenty Canadian Lentils by Principal Component and Cluster Analyses.
Foods
; 9(2)2020 Feb 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-32054037
9.
A novel invertebrate toll-like receptor is involved in TLR mediated signal pathway of thick shell mussel Mytilus coruscus.
Dev Comp Immunol
; 97: 11-19, 2019 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-30904427
10.
Effect of roasted pea flour/starch and encapsulated pea starch incorporation on the in vitro starch digestibility of pea breads.
Food Chem
; 245: 71-78, 2018 Apr 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-29287431
11.
Debranching of pea starch using pullulanase and ultrasonication synergistically to enhance slowly digestible and resistant starch.
Food Chem
; 268: 533-541, 2018 Dec 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30064794
12.
Theoretical Studies on the Photophysics and Photochemistry of 5-Formylcytosine and 5-Carboxylcytosine: The Oxidative Products of Epigenetic Modification of Cytosine in DNA.
J Phys Chem B
; 122(10): 2704-2714, 2018 03 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-29470917
13.
Computational Study on the Excited-State Decay of 5-Methylcytosine and 5-Hydroxymethylcytosine: The Common Form of DNA Methylation and Its Oxidation Product.
J Phys Chem B
; 122(46): 10424-10434, 2018 11 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-30365328
14.
Physicochemical properties and in vitro starch digestibility of potato starch/protein blends.
Carbohydr Polym
; 154: 214-22, 2016 Dec 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-27577912
15.
Rheological and structural properties of starches from γ-irradiated and stored potatoes.
Carbohydr Polym
; 87(1): 69-75, 2012 Jan 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-34663022
16.
Phenolic content, composition, antioxidant activity, and their changes during domestic cooking of potatoes.
J Agric Food Chem
; 57(21): 10231-8, 2009 Nov 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-19831402
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