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1.
Association of obesity and the clinical course of hospitalised COVID-19 survivors.
Clin Obes
; : e12663, 2024 Apr 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38689477
2.
The relationship between fermented and nonfermented dairy products consumption and hypertension among premature coronary artery disease patients: Iran premature coronary artery disease study.
Food Sci Nutr
; 12(5): 3322-3335, 2024 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-38726444
3.
The relationship between ultra processed food consumption and premature coronary artery disease: Iran premature coronary artery disease study (IPAD).
Front Nutr
; 10: 1145762, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37476400
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