Detalles de la búsqueda
1.
Application of fixed-frequency ultrasound in the cultivation of Saccharomyces cerevisiae for rice wine fermentation.
J Sci Food Agric
; 2024 Mar 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-38506633
2.
Isolation and genomic characterization of Vmp-1 using Vibrio mimicus as the host: A novel virulent bacteriophage capable of cross-species lysis against three Vibrio spp.
Microb Pathog
; 174: 105948, 2023 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-36526034
3.
Changes in physicochemical, structural and functional properties, and lysinoalanine formation during the unfolding and refolding of pH-shifted black soldier fly larvae albumin.
Int J Biol Macromol
; 272(Pt 1): 132801, 2024 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-38825263
4.
Effect of pectin concentration on emulsifying properties of black soldier fly (Hermetia illucens) larvae albumin modified by pH-shifting and ultrasonication.
Int J Biol Macromol
; 257(Pt 2): 128779, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-38100959
5.
Inhibition of cross-linked lysinoalanine formation in pH12.5-shifted silkworm pupa protein, and functionality thereof: Effect of ultrasonication and glycation.
Int J Biol Macromol
; 256(Pt 1): 128120, 2024 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-37977474
6.
Effect of carbonyl-amino condensation, non-covalent cross-linking and conformational changes induced by ultrasound-assisted Maillard reaction on lysinoalanine formation in silkworm pupa protein.
Int J Biol Macromol
; 263(Pt 2): 130480, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38423436
7.
Hexagonal plate ultrasound pretreatment on the correlation between soy protein isolate structure and cholesterol-lowering activity of peptides, and protein's enzymolysis kinetics, thermodynamics.
Int J Biol Macromol
; 258(Pt 1): 128897, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-38141711
8.
Effect of dual-frequency thermosonication, food matrix, and germinants on Alicyclobacillus acidoterrestris spore germination.
Food Res Int
; 171: 113054, 2023 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-37330854
9.
Ultrasonic-assisted extraction of bioactive chlorogenic acid from heilong48 soybean variety: Parametric optimization and evaluation of physicochemical and bioactive properties.
Food Sci Nutr
; 10(4): 985-1002, 2022 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-35432983
10.
An overview of factors affecting the quality of beef meatballs: Processing and preservation.
Food Sci Nutr
; 10(6): 1961-1974, 2022 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-35702291
11.
Recent Insight on Edible Insect Protein: Extraction, Functional Properties, Allergenicity, Bioactivity, and Applications.
Foods
; 11(19)2022 Sep 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-36230006
12.
Mixed-Strain Fermentation Conditions Screening of Polypeptides from Rapeseed Meal and the Microbial Diversity Analysis by High-Throughput Sequencing.
Foods
; 11(20)2022 Oct 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-37431034
13.
Effect of ultrasonication on the metabolome and transcriptome profile changes in the fermentation of Ganoderma lucidum.
Microbiol Res
; 254: 126916, 2022 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-34798539
14.
Influence of Low-Intensity Ultrasound on ε-Polylysine Production: Intracellular ATP and Key Biosynthesis Enzymes during Streptomyces albulus Fermentation.
Foods
; 11(21)2022 Nov 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-36360139
15.
Inhibition Effect of Ultrasound on the Formation of Lysinoalanine in Rapeseed Protein Isolates during pH Shift Treatment.
J Agric Food Chem
; 69(30): 8536-8545, 2021 Aug 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-34296617
16.
Proteolysis efficiency and structural traits of corn gluten meal: Impact of different frequency modes of a low-power density ultrasound.
Food Chem
; 344: 128609, 2021 May 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-33229163
17.
Modification of rapeseed protein by ultrasound-assisted pH shift treatment: Ultrasonic mode and frequency screening, changes in protein solubility and structural characteristics.
Ultrason Sonochem
; 69: 105240, 2020 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-32629367
18.
Effect of multi-frequency countercurrent ultrasound treatment on extraction optimization, functional and structural properties of protein isolates from Walnut (Juglans regia L.) meal.
J Food Biochem
; 44(6): e13210, 2020 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-32236979
19.
Techno-functional attribute and antioxidative capacity of edible insect protein preparations and hydrolysates thereof: Effect of multiple mode sonochemical action.
Ultrason Sonochem
; 58: 104676, 2019 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-31450306
20.
Sonochemical action and reaction of edible insect protein: Influence on enzymolysis reaction-kinetics, free-Gibbs, structure, and antioxidant capacity.
J Food Biochem
; 43(9): e12982, 2019 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-31489672