Detalles de la búsqueda
1.
Quantitative management of human faecal bulking response to combinations of functionally distinct dietary fibers, using functional equivalents and a validated rat model.
Int J Food Sci Nutr
; : 1-9, 2024 Jun 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-38910266
2.
Glycaemic potency reduction by coarse grain structure in breads is largely eliminated during normal ingestion.
Br J Nutr
; 127(10): 1497-1505, 2022 05 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-34218822
3.
Kiwifruit Skin and Flesh Contributions to Fecal Bulking and Bacterial Abundance in Rats.
Plant Foods Hum Nutr
; 75(4): 525-531, 2020 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-32761416
4.
Predicting mixed-meal measured glycaemic index in healthy subjects.
Eur J Nutr
; 58(7): 2657-2667, 2019 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-30218140
5.
Glyceamic and insulinaemic response to mashed potato alone, or with broccoli, broccoli fibre or cellulose in healthy adults.
Eur J Nutr
; 57(1): 199-207, 2018 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-27655525
6.
Effects of Blackcurrant and Dietary Fibers on Large Intestinal Health Biomarkers in Rats.
Plant Foods Hum Nutr
; 73(1): 54-60, 2018 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-29388158
7.
The Secretion and Action of Brush Border Enzymes in the Mammalian Small Intestine.
Rev Physiol Biochem Pharmacol
; 168: 59-118, 2015.
Artículo
en Inglés
| MEDLINE | ID: mdl-26345415
8.
Accuracy in Determining the Glycaemic Impact of Meals by Adding Individual Food Values Is Affected by Food Number, Homeostasis and Glucose Reference Dose.
Nutrients
; 15(15)2023 Jul 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-37571234
9.
Food Order and Timing Effects on Glycaemic and Satiety Responses to Partial Fruit-for-Cereal Carbohydrate Exchange: A Randomized Cross-Over Human Intervention Study.
Nutrients
; 15(14)2023 Jul 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-37513687
10.
Effects of Daily Ingestion of Two SunGold Kiwifruit for 6 Weeks on Metabolic and Inflammatory Biomarkers: A Randomized, Cross-Over, Exploratory Intervention Study.
Foods
; 12(23)2023 Nov 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-38231672
11.
In vitro determination of dietary protein and amino acid digestibility for humans.
Br J Nutr
; 108 Suppl 2: S282-7, 2012 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-23107539
12.
In Vitro Digestive Analysis of Digestible and Resistant Starch Fractions, with Concurrent Glycemic Index Determination, in Whole Grain Wheat Products Minimally Processed for Reduced Glycaemic Impact.
Foods
; 11(13)2022 Jun 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-35804723
13.
Metabolic and Blood Pressure Effects of Consuming Two Kiwifruit Daily for 7 Weeks: A Randomised Controlled Trial.
Nutrients
; 14(13)2022 Jun 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-35807858
14.
Effects of hydrothermal treatment and low-temperature storage of whole wheat grains on in vitro starch hydrolysis and flour properties.
Food Chem
; 395: 133516, 2022 Nov 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-35777203
15.
Dietary Fibre and Organic Acids in Kiwifruit Suppress Glycaemic Response Equally by Delaying Absorption-A Randomised Crossover Human Trial with Parallel Analysis of 13C-Acetate Uptake.
Nutrients
; 14(15)2022 Aug 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-35956366
16.
Effects of Xanthan Gum, Lambda-Carrageenan and Psyllium Husk on the Physical Characteristics and Glycaemic Potency of White Bread.
Foods
; 11(10)2022 May 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-35627083
17.
Chewing differences in consumers affect the digestion and colonic fermentation outcomes: in vitro studies.
Food Funct
; 13(18): 9355-9371, 2022 Sep 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-35972507
18.
Glycemic impact and health: new horizons in white bread formulations.
Crit Rev Food Sci Nutr
; 51(10): 965-82, 2011 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-21955095
19.
Glycemic impact as a property of foods is accurately measured by an available carbohydrate method that mimics the glycemic response.
J Nutr
; 140(7): 1328-34, 2010 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-20484544
20.
The effect of increasing consumption of pulses and wholegrains in obese people: a randomized controlled trial.
J Am Coll Nutr
; 29(4): 365-72, 2010 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-21041811