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1.
Characterization of mating type on aroma production and metabolic properties wild Kluyveromyces marxianus yeasts.
World J Microbiol Biotechnol
; 39(8): 216, 2023 Jun 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-37269405
2.
Kombucha analogs from maqui juice: Consortium age and sugar concentration effects on anthocyanin stability and its relationship with antioxidant activity and digestive enzyme inhibition.
Food Chem
; 421: 136158, 2023 Sep 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37099950
3.
Water-in-oil organogel based emulsions as a tool for increasing bioaccessibility and cell permeability of poorly water-soluble nutraceuticals.
Food Res Int
; 120: 415-424, 2019 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-31000257
4.
Oak kombucha protects against oxidative stress and inflammatory processes.
Chem Biol Interact
; 272: 1-9, 2017 Jun 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-28476604
5.
Lupane-type triterpenes and their anti-cancer activities against most common malignant tumors: A review.
EXCLI J
; 15: 758-771, 2016.
Artículo
en Inglés
| MEDLINE | ID: mdl-28337107
6.
Gastroprotective potential of Buddleja scordioides Kunth Scrophulariaceae infusions; effects into the modulation of antioxidant enzymes and inflammation markers in an in vivo model.
J Ethnopharmacol
; 169: 280-6, 2015 Jul 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-25916596
7.
Morphological and release characterization of nanoparticles formulated with poly (dl-lactide-co-glycolide) (PLGA) and lupeol: In vitro permeability and modulator effect on NF-κB in Caco-2 cell system stimulated with TNF-α.
Food Chem Toxicol
; 85: 2-9, 2015 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-26260749
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