Detalles de la búsqueda
1.
Mediterranean diet adherence is associated with lower dementia risk, independent of genetic predisposition: findings from the UK Biobank prospective cohort study.
BMC Med
; 21(1): 81, 2023 03 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-36915130
2.
Description of the updated nutrition calculation of the Oxford WebQ questionnaire and comparison with the previous version among 207,144 participants in UK Biobank.
Eur J Nutr
; 60(7): 4019-4030, 2021 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-33956230
3.
Describing a new food group classification system for UK biobank: analysis of food groups and sources of macro- and micronutrients in 208,200 participants.
Eur J Nutr
; 60(5): 2879-2890, 2021 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-33768317
4.
Lower Dietary and Circulating Vitamin C in Middle- and Older-Aged Men and Women Are Associated with Lower Estimated Skeletal Muscle Mass.
J Nutr
; 150(10): 2789-2798, 2020 10 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-32851397
5.
Carotenoid dietary intakes and plasma concentrations are associated with heel bone ultrasound attenuation and osteoporotic fracture risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk cohort - CORRIGENDUM.
Br J Nutr
; 131(1): 176, 2024 01 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-37694519
6.
Changes in waist circumference and risk of all-cause and CVD mortality: results from the European Prospective Investigation into Cancer in Norfolk (EPIC-Norfolk) cohort study.
BMC Cardiovasc Disord
; 19(1): 238, 2019 10 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-31660867
7.
Weight change and 15 year mortality: results from the European Prospective Investigation into Cancer in Norfolk (EPIC-Norfolk) cohort study.
Eur J Epidemiol
; 33(1): 37-53, 2018 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29264789
8.
Carotenoid dietary intakes and plasma concentrations are associated with heel bone ultrasound attenuation and osteoporotic fracture risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk cohort.
Br J Nutr
; 117(10): 1439-1453, 2017 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-28587685
9.
Correction to: Describing a new food group classification system for UK biobank: analysis of food groups and sources of macro- and micronutrients in 208,200 participants.
Eur J Nutr
; 60(5): 2891-2892, 2021 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-34110470
10.
Association between sucrose intake and risk of overweight and obesity in a prospective sub-cohort of the European Prospective Investigation into Cancer in Norfolk (EPIC-Norfolk).
Public Health Nutr
; 18(15): 2815-24, 2015 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-25702697
11.
Dietary intake measurement using 7 d diet diaries in British men and women in the European Prospective Investigation into Cancer-Norfolk study: a focus on methodological issues.
Br J Nutr
; 111(3): 516-26, 2014 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-24041116
12.
Assessment of the dietary intake of total flavan-3-ols, monomeric flavan-3-ols, proanthocyanidins and theaflavins in the European Union.
Br J Nutr
; 111(8): 1463-73, 2014 Apr 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-24331295
13.
Estimated dietary intakes and sources of flavanols in the German population (German National Nutrition Survey II).
Eur J Nutr
; 53(2): 635-43, 2014.
Artículo
en Inglés
| MEDLINE | ID: mdl-23917449
14.
Consumption of predefined 'Nordic' dietary items in ten European countries - an investigation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.
Public Health Nutr
; 17(12): 2650-9, 2014 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-24589249
15.
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Br J Nutr
; 109(8): 1498-507, 2013 Apr 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-22980437
16.
Intakes and sources of isoflavones, lignans, enterolignans, coumestrol and soya-containing foods in the Norfolk arm of the European Prospective Investigation into Cancer and Nutrition (EPIC-Norfolk), from 7 d food diaries, using a newly updated database.
Public Health Nutr
; 16(8): 1454-62, 2013 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-22939391
17.
Face Validity of Observed Meal Patterns Reported with 7-Day Diet Diaries in a Large Population-Based Cohort Using Diurnal Variation in Concentration Biomarkers of Dietary Intake.
Nutrients
; 14(2)2022 Jan 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-35057419
18.
Evaluation of the New Individual Fatty Acid Dataset for UK Biobank: Analysis of Intakes and Sources in 207,997 Participants.
Nutrients
; 14(17)2022 Aug 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-36079862
19.
Rationalisation of the UK Nutrient Databank for Incorporation in a Web-Based Dietary Recall for Implementation in the UK National Diet and Nutrition Survey Rolling Programme.
Nutrients
; 14(21)2022 Oct 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-36364812
20.
Association between dietary phyto-oestrogens and bone density in men and postmenopausal women.
Br J Nutr
; 106(7): 1063-9, 2011 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-21736835