Detalles de la búsqueda
1.
Subcutaneous administration of sodium alginate oligosaccharides prevents salt-induced hypertension in Dahl salt-sensitive rats.
Clin Exp Hypertens
; 35(8): 607-13, 2013.
Artículo
en Inglés
| MEDLINE | ID: mdl-23484864
2.
Sodium alginate oligosaccharides attenuate hypertension and associated kidney damage in Dahl salt-sensitive rats fed a high-salt diet.
Clin Exp Hypertens
; 34(2): 99-106, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-21967018
3.
Sodium alginate oligosaccharides attenuate hypertension in spontaneously hypertensive rats fed a low-salt diet.
Clin Exp Hypertens
; 34(5): 305-10, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-22690942
4.
Identification of antihyperuricemic peptides in the proteolytic digest of shark cartilage water extract using in vivo activity-guided fractionation.
J Agric Food Chem
; 62(11): 2392-7, 2014 Mar 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-24588444
5.
Effects of supplemented diacylglycerol rich in docosahexaenoic acid on serum triacylglycerol in a diet-induced hyperlipidemic model of rats are essentially equivalent to those of triacylglycerol rich in docosahexaenoic acid.
Biol Pharm Bull
; 30(12): 2381-8, 2007 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-18057730
6.
Synthesis of docosahexaenoic acid derivatives designed as novel PPARgamma agonists and antidiabetic agents.
Bioorg Med Chem
; 14(1): 98-108, 2006 Jan 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-16198578
Resultados
1 -
6
de 6
1
Próxima >
>>