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1.
Self-assembled nanoparticles of acid-induced fish (Cyprinus carpio L.) scale gelatin: Structure, physicochemical properties, and application for loading curcumin.
Food Chem X
; 21: 101230, 2024 Mar 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38426076
2.
Evaluation of Thai Silkworm (Bombyx mori L.) Hydrolysate Powder for Blood Pressure Reduction in Hypertensive Rats.
Foods
; 13(6)2024 Mar 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-38540933
3.
Reduction of saltiness and acrylamide levels in palm sugar-like flavouring through buffer modification and the addition of calcium chloride.
Molecules
; 18(6): 6792-803, 2013 Jun 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-23752466
4.
Application of Gelatin Composite Coating in Pork Quality Preservation during Storage and Mechanism of Gelatin Composite Coating on Pork Flavor.
Gels
; 8(1)2021 Dec 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-35049558
5.
Analysis of the chemical composition of the essential oil of Polygonum minus Huds. using two-dimensional gas chromatography-time-of-flight mass spectrometry (GC-TOF MS).
Molecules
; 15(10): 7006-15, 2010 Oct 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-20944520
6.
Chemical properties and toxicology studies of fucoidan extracted from Malaysian Sargassum binderi.
Food Sci Biotechnol
; 25(Suppl 1): 23-29, 2016.
Artículo
en Inglés
| MEDLINE | ID: mdl-30263482
7.
Effects of Enzymatic Hydrolysis on the Antioxidant Activity of Water- Soluble Elastin Extracted from Broiler and Spent Hen Skin.
Artículo
en Inglés
| IMSEAR | ID: sea-169090
8.
Chemical ecology of fruit bat foraging behavior in relation to the fruit odors of two species of paleotropical bat-dispersed figs (Ficus hispida and Ficus scortechinii).
J Chem Ecol
; 33(11): 2097-110, 2007 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-17929094
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