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1.
Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania.
Appetite
; 188: 106620, 2023 09 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-37271253
2.
"I never thought that it would happen " Experiences of HIV seroconverters among HIV-discordant partnerships in a prospective HIV prevention study in Kenya.
AIDS Care
; 28(12): 1586-1589, 2016 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-27264119
3.
How Perspectives on Food Safety of Vendors and Consumers Translate into Food-Choice Behaviors in 6 African and Asian Countries.
Curr Dev Nutr
; 7(1): 100015, 2023 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-37181131
4.
Gender and sociocultural factors in animal source foods (ASFs) access and consumption in lower-income households in urban informal settings of Nairobi, Kenya.
J Health Popul Nutr
; 41(1): 30, 2022 07 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-35818082
5.
Women's empowerment and intra-household gender dynamics and practices around sheep and goat production in South East Kenya.
PLoS One
; 17(8): e0269243, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35925935
6.
Consumer perceptions of food safety in animal source foods choice and consumption in Nairobi's informal settlements.
BMC Nutr
; 7(1): 35, 2021 Jul 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34261518
7.
I Knew I Would Be Safer. Experiences of Kenyan HIV Serodiscordant Couples Soon After Pre-Exposure Prophylaxis (PrEP) Initiation.
AIDS Patient Care STDS
; 30(2): 78-83, 2016 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-26836236
8.
Exploring the barriers to health care and psychosocial challenges in cervical cancer management in Kenya.
Int J Womens Health
; 7: 791-8, 2015.
Artículo
en Inglés
| MEDLINE | ID: mdl-26346001
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