Detalles de la búsqueda
1.
N-3 fatty acid intake altered fat content and fatty acid distribution in chicken breast muscle, but did not influence mRNA expression of lipid-related enzymes.
Lipids Health Dis
; 13: 92, 2014 Jun 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-24894510
2.
Chicken meat nutritional value when feeding red palm oil, palm oil or rendered animal fat in combinations with linseed oil, rapeseed oil and two levels of selenium.
Lipids Health Dis
; 12: 69, 2013 May 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-23659541
3.
Increased EPA levels in serum phospholipids of humans after four weeks daily ingestion of one portion chicken fed linseed and rapeseed oil.
Lipids Health Dis
; 11: 104, 2012 Aug 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-22913248
Resultados
1 -
3
de 3
1
Próxima >
>>