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1.
Electron beam irradiation modification of ultra-high pressure treated broad bean starch: Improvement of multi-scale structure and functional properties.
Food Chem
; 427: 136690, 2023 Nov 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37364318
2.
Multiscale structure-property relationships of oxidized wheat starch prepared assisted with electron beam irradiation.
Int J Biol Macromol
; 235: 123908, 2023 Apr 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36870652
3.
Effect of infection of potato plants by Potato virus Y (PVY), Potato virus S (PVS), and Potato virus M (PVM) on content and physicochemical properties of tuber starch.
Food Sci Nutr
; 11(7): 4002-4009, 2023 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-37457165
4.
Electron beam irradiation application for improving the multiscale structure and enhancing physicochemical and digestive properties of acetylated naked barley.
Food Chem
; 404(Pt B): 134674, 2023 Mar 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36279782
5.
Fabrication of biodegradable blend plastic from konjac glucomannan/zein/ PVA and understanding its multi-scale structure and physicochemical properties.
Int J Biol Macromol
; 225: 172-184, 2023 Jan 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36309233
6.
Understanding how electron beam irradiation doses and frequencies modify the multiscale structure, physicochemical properties, and in vitro digestibility of potato starch.
Food Res Int
; 162(Pt A): 111947, 2022 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-36461282
7.
Electron beam irradiation regulates the structure and functionality of ball-milled corn starch: The related mechanism.
Carbohydr Polym
; 297: 120016, 2022 Dec 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36184169
8.
Lutein encapsulated in whey protein and citric acid potato starch ester: Construction and characterization of microcapsules.
Int J Biol Macromol
; 220: 1-12, 2022 Nov 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-35970362
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