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1.
Adult dietary patterns with increased bean consumption are associated with greater overall shortfall nutrient intakes, lower added sugar, improved weight-related outcomes and better diet quality.
Nutr J
; 23(1): 36, 2024 Mar 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-38504300
2.
Several grain dietary patterns are associated with better diet quality and improved shortfall nutrient intakes in US children and adolescents: a study focusing on the 2015-2020 Dietary Guidelines for Americans.
Nutr J
; 16(1): 13, 2017 02 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-28219433
3.
U.S. adults are not meeting recommended levels for fish and omega-3 fatty acid intake: results of an analysis using observational data from NHANES 2003-2008.
Nutr J
; 13: 31, 2014 Apr 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-24694001
4.
Adding more beans to the US typical dietary pattern can lead to greater intake of shortfall nutrients and a higher diet quality in younger and older adults.
Maturitas
; 186: 108012, 2024 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-38705818
5.
Dairy Food Consumption Is Associated with Reduced Risk of Heart Disease Mortality, but Not All-Cause and Cancer Mortality in US Adults.
Nutrients
; 15(2)2023 Jan 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-36678263
6.
Egg Usual Intake is Associated with Choline Adequacy in US Infants and Young Children.
Curr Dev Nutr
; 7(7): 101958, 2023 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-37496743
7.
Application of a New Carbohydrate Food Quality Scoring System: An Expert Panel Report.
Nutrients
; 15(5)2023 Mar 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-36904287
8.
A New Carbohydrate Food Quality Scoring System to Reflect Dietary Guidelines: An Expert Panel Report.
Nutrients
; 14(7)2022 Apr 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-35406096
9.
Patterns of Egg Consumption Can Help Contribute to Nutrient Recommendations and Are Associated with Diet Quality and Shortfall Nutrient Intakes.
Nutrients
; 13(11)2021 Nov 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-34836349
10.
Mango Consumption Is Associated with Improved Nutrient Intakes, Diet Quality, and Weight-Related Health Outcomes.
Nutrients
; 14(1)2021 Dec 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-35010933
11.
Increasing Egg Consumption at Breakfast Is Associated with Increased Usual Nutrient Intakes: A Modeling Analysis Using NHANES and the USDA Child and Adult Care Food Program School Breakfast Guidelines.
Nutrients
; 13(4)2021 Apr 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-33923966
12.
Modeling the Removal and Addition of Eggs in the Current US Diet is Linked to Choline and Lutein + Zeaxanthin Usual Intakes in Childhood.
Curr Dev Nutr
; 5(1): nzaa181, 2021 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-33575524
13.
The Role of Fortified and Enriched Refined Grains in the US Dietary Pattern: A NHANES 2009-2016 Modeling Analysis to Examine Nutrient Adequacy.
Front Nutr
; 8: 655464, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-34552951
14.
Toward an Evidence-Based Definition and Classification of Carbohydrate Food Quality: An Expert Panel Report.
Nutrients
; 13(8)2021 Jul 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-34444826
15.
Pasta Consumption Is Linked to Greater Nutrient Intakes and Improved Diet Quality in American Children and Adults, and Beneficial Weight-Related Outcomes Only in Adult Females.
Front Nutr
; 7: 112, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-32850935
16.
Eggs Are Cost-Efficient in Delivering Several Shortfall Nutrients in the American Diet: A Cost-Analysis in Children and Adults.
Nutrients
; 12(8)2020 Aug 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-32796704
17.
Do Refined Grains Have a Place in a Healthy Dietary Pattern: Perspectives from an Expert Panel Consensus Meeting.
Curr Dev Nutr
; 4(10): nzaa125, 2020 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-33062912
18.
Dose-response characteristics of high-viscosity hydroxypropylmethylcellulose in subjects at risk for the development of type 2 diabetes mellitus.
Diabetes Technol Ther
; 11(2): 119-25, 2009 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-19848579
19.
Grain Foods in US Infants are Associated with Greater Nutrient Intakes, Improved Diet Quality and Increased Consumption of Recommended Food Groups.
Nutrients
; 11(12)2019 Nov 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-31756905
20.
Type of Sandwich Consumption Within a US Dietary Pattern Can Be Associated with Better Nutrient Intakes and Overall Diet Quality: A Modeling Study Using Data from NHANES 2013-2014.
Curr Dev Nutr
; 3(10): nzz097, 2019 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-31637365