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1.
The use of telomeric length as authenticity marker in fish and seafood - a new perspective in the detection of adulteration.
Crit Rev Food Sci Nutr
; : 1-12, 2022 Jul 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-35894643
2.
The use of molecular markers in the verification of fish and seafood authenticity and the detection of adulteration.
Compr Rev Food Sci Food Saf
; 20(2): 1584-1654, 2021 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-33586855
3.
Volatilome of Chill-Stored European Seabass (Dicentrarchus labrax) Fillets and Atlantic Salmon (Salmo salar) Slices under Modified Atmosphere Packaging.
Molecules
; 25(8)2020 Apr 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-32340305
4.
Effect of ozone on the microbiological status of five dried aromatic plants.
J Sci Food Agric
; 98(4): 1369-1373, 2018 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-28758285
5.
Quality changes of cuttlefish stored under various atmosphere modifications and vacuum packaging.
J Sci Food Agric
; 96(8): 2882-8, 2016 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-26370115
6.
Microbiological spoilage and volatiles production of gutted European sea bass stored under air and commercial modified atmosphere package at 2 °C.
Food Microbiol
; 50: 44-53, 2015 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-25998814
7.
Microbiological changes, shelf life and identification of initial and spoilage microbiota of sea bream fillets stored under various conditions using 16S rRNA gene analysis.
J Sci Food Agric
; 95(12): 2386-94, 2015 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-25312872
8.
Microbiological quality of raw and processed wild and cultured edible snails.
J Sci Food Agric
; 94(4): 768-72, 2014 Mar 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-24122749
9.
Growth and Volatile Organic Compound Production of Pseudomonas Fish Spoiler Strains on Fish Juice Agar Model Substrate at Different Temperatures.
Microorganisms
; 11(1)2023 Jan 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-36677482
10.
Microbiota profile of filleted gilthead seabream (Sparus aurata) during storage at various conditions by 16S rRNA metabarcoding analysis.
Food Res Int
; 164: 112312, 2023 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-36737906
11.
Effect of Physicochemical Characteristics and Storage Atmosphere on Microbiological Stability and Shelf-Life of Minimally Processed European Sea Bass (Dicentrarchus labrax) Fillets.
Foods
; 12(6)2023 Mar 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-36981071
12.
Volatile Organic Compounds and 16S Metabarcoding in Ice-Stored Red Seabream Pagrus major.
Foods
; 11(5)2022 Feb 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-35267299
13.
Bacterial Communities and Antibiotic Resistance of Potential Pathogens Involved in Food Safety and Public Health in Fish and Water of Lake Karla, Thessaly, Greece.
Pathogens
; 11(12)2022 Dec 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-36558807
14.
Microbiota Succession of Whole and Filleted European Sea Bass (Dicentrarchus labrax) during Storage under Aerobic and MAP Conditions via 16S rRNA Gene High-Throughput Sequencing Approach.
Microorganisms
; 10(9)2022 Sep 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-36144472
15.
Primary Processing and Storage Affect the Dominant Microbiota of Fresh and Chill-Stored Sea Bass Products.
Foods
; 10(3)2021 Mar 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-33809877
16.
Spoilage Investigation of Chill Stored Meagre (Argyrosomus regius) Using Modern Microbiological and Analytical Techniques.
Foods
; 10(12)2021 Dec 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34945660
17.
Quest of Intelligent Research Tools for Rapid Evaluation of Fish Quality: FTIR Spectroscopy and Multispectral Imaging Versus Microbiological Analysis.
Foods
; 10(2)2021 Jan 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-33525540
18.
HRM and 16S rRNA gene sequencing reveal the cultivable microbiota of the European sea bass during ice storage.
Int J Food Microbiol
; 327: 108658, 2020 Aug 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-32464431
19.
Microbiota and volatilome profile of fresh and chill-stored deepwater rose shrimp (Parapenaeus longirostris).
Food Res Int
; 132: 109057, 2020 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-32331667
20.
A meta-barcoding approach to assess and compare the storage temperature-dependent bacterial diversity of gilt-head sea bream (Sparus aurata) originating from fish farms from two geographically distinct areas of Greece.
Int J Food Microbiol
; 278: 36-43, 2018 Aug 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-29698856