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1.
Comparison of the Electrodialysis Performance in Tartrate Stabilization of a Red Wine Using Aliphatic and Aromatic Commercial and Modified Ion-Exchange Membranes.
Membranes (Basel)
; 13(1)2023 Jan 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-36676891
2.
How Chemical Nature of Fixed Groups of Anion-Exchange Membranes Affects the Performance of Electrodialysis of Phosphate-Containing Solutions?
Polymers (Basel)
; 15(10)2023 May 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-37242863
3.
Electrodialysis Tartrate Stabilization of Wine Materials: Fouling and a New Approach to the Cleaning of Aliphatic Anion-Exchange Membranes.
Membranes (Basel)
; 12(12)2022 Nov 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-36557094
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