Detalles de la búsqueda
1.
Authentication and Geographical Characterisation of Italian Grape Musts through Glucose and Fructose Carbon Isotopic Ratios Determined by LC-IRMS.
Molecules
; 28(3)2023 Feb 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-36771077
2.
Fatty Acid and Multi-Isotopic Analysis (C, H, N, O) as a Tool to Differentiate and Valorise the Djebel Lamb from the Mountainous Region of Tunisia.
Molecules
; 28(4)2023 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36838834
3.
Multiple Technology Approach Based on Stable Isotope Ratio Analysis, Fourier Transform Infrared Spectrometry and Thermogravimetric Analysis to Ensure the Fungal Origin of the Chitosan.
Molecules
; 28(11)2023 May 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-37298800
4.
Characterization of Beef Coming from Different European Countries through Stable Isotope (H, C, N, and S) Ratio Analysis.
Molecules
; 28(6)2023 Mar 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-36985828
5.
Insights into the stable isotope ratio variability of hybrid grape varieties: a preliminary study.
J Sci Food Agric
; 103(6): 2867-2875, 2023 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-36332109
6.
Gas Chromatography Combustion Isotope Ratio Mass Spectrometry to Detect Differences in Four Compartments of Simmental Cows Fed on C3 and C4 Diets.
Molecules
; 27(7)2022 Apr 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-35408709
7.
Using Bioelements Isotope Ratios and Fatty Acid Composition to Deduce Beef Origin and Zebu Feeding Regime in Cameroon.
Molecules
; 26(8)2021 Apr 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-33918075
8.
High-Density Balsamic Vinegar: Application of Stable Isotope Ratio Analysis to Determine Watering Down.
J Agric Food Chem
; 72(4): 1845-1848, 2024 Jan 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-36880814
9.
Gas chromatography-stable isotope ratio mass spectrometry prior solid phase microextraction and gas chromatography-tandem mass spectrometry: development and optimization of analytical methods to analyse garlic (Allium sativum L.) volatile fraction.
Heliyon
; 10(9): e30248, 2024 May 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-38726102
10.
Discriminative power of DNA-based, volatilome, near infrared spectroscopy, elements and stable isotopes methods for the origin authentication of typical Italian mountain cheese using sPLS-DA modeling.
Food Res Int
; 178: 113975, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-38309918
11.
Traceability and authentication in agri-food production: A multivariate approach to the characterization ofthe Italian food excellence elephant garlic (Allium ampeloprasum L.), a vasoactive nutraceutical.
Food Chem
; 444: 138684, 2024 Jun 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38359701
12.
Stable Isotope Ratio Analysis for the Authentication of Natural Antioxidant Curcuminoids from Curcuma longa (Turmeric).
Antioxidants (Basel)
; 12(2)2023 Feb 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-36830056
13.
Stable Isotope Ratio Analysis for Authentication of Natural Antioxidant Cannabidiol (CBD) from Cannabis sativa.
Antioxidants (Basel)
; 12(7)2023 Jul 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-37507959
14.
Characterization of L-theanine in tea extracts and synthetic products using stable isotope ratio analysis.
J Food Drug Anal
; 29(2): 311-318, 2021 06 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-35696217
15.
Fatty acids stable carbon isotope fractionation in the bovine organism. A compound-specific isotope analysis through gas chromatography combustion isotope ratio mass spectrometry.
J Chromatogr A
; 1641: 461966, 2021 Mar 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-33618180
16.
Endophytes from African Rice (Oryza glaberrima L.) Efficiently Colonize Asian Rice (Oryza sativa L.) Stimulating the Activity of Its Antioxidant Enzymes and Increasing the Content of Nitrogen, Carbon, and Chlorophyll.
Microorganisms
; 9(8)2021 Aug 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-34442793
17.
δ34 S for tracing the origin of cheese and detecting its authenticity.
J Mass Spectrom
; 55(7): e4451, 2020 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-31697858
18.
Stable isotope ratio analysis combined with inductively coupled plasma-mass spectrometry for geographical discrimination between Italian and foreign saffron.
J Mass Spectrom
; 55(11): e4595, 2020 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-32677103
19.
C and H stable isotope ratio analysis using solid-phase microextraction and gas chromatography-isotope ratio mass spectrometry for vanillin authentication.
J Chromatogr A
; 1595: 168-173, 2019 Jun 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-30850147
20.
Geographical discrimination of garlic (Allium Sativum L.) based on Stable isotope ratio analysis coupled with statistical methods: The Italian case study.
Food Chem Toxicol
; 134: 110862, 2019 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-31568853