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1.
Cuticular waxes of nectarines during fruit development in relation to surface conductance and susceptibility to Monilinia laxa.
J Exp Bot
; 71(18): 5521-5537, 2020 09 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-32556164
2.
Synthesis of new dicinnamoyl 4-deoxy quinic acid and methyl ester derivatives and evaluation of the toxicity against the pea aphid Acyrthosiphon pisum.
Org Biomol Chem
; 14(8): 2487-97, 2016 Feb 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-26815337
3.
Molecular mechanisms of resistance to Myzus persicae conferred by the peach Rm2 gene: A multi-omics view.
Front Plant Sci
; 13: 992544, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-36275570
4.
Volatile organic compound emissions induced by the aphid Myzus persicae differ among resistant and susceptible peach cultivars and a wild relative.
Tree Physiol
; 30(10): 1320-34, 2010 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-20739428
5.
How does tomato quality (sugar, acid, and nutritional quality) vary with ripening stage, temperature, and irradiance?
J Agric Food Chem
; 56(4): 1241-50, 2008 Feb 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-18237131
6.
A Systems Biology Study in Tomato Fruit Reveals Correlations between the Ascorbate Pool and Genes Involved in Ribosome Biogenesis, Translation, and the Heat-Shock Response.
Front Plant Sci
; 9: 137, 2018.
Artículo
en Inglés
| MEDLINE | ID: mdl-29491875
7.
Isolation of C-glycosyl xanthones from Coffea pseudozanguebariae and their location.
Nat Prod Commun
; 6(12): 1885-8, 2011 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-22312730
8.
An integrative genomics approach for deciphering the complex interactions between ascorbate metabolism and fruit growth and composition in tomato.
C R Biol
; 332(11): 1007-21, 2009 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-19909923
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