Detalles de la búsqueda
1.
Food Type and Lentil Variety Affect Satiety Responses but Not Food Intake in Healthy Adults When Lentils Are Substituted for Commonly Consumed Carbohydrates.
J Nutr
; 149(7): 1180-1188, 2019 07 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31152672
2.
Carbohydrate Replacement of Rice or Potato with Lentils Reduces the Postprandial Glycemic Response in Healthy Adults in an Acute, Randomized, Crossover Trial.
J Nutr
; 148(4): 535-541, 2018 04 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29659967
3.
A maternal high-fat, high-sucrose diet alters insulin sensitivity and expression of insulin signalling and lipid metabolism genes and proteins in male rat offspring: effect of folic acid supplementation.
Br J Nutr
; 118(8): 580-588, 2017 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-29056104
4.
Impact of ß2-1 fructan on faecal community change: results from a placebo-controlled, randomised, double-blinded, cross-over study in healthy adults.
Br J Nutr
; 118(6): 441-453, 2017 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-28954640
5.
Glycaemic response of proso millet-based (Panicum miliaceum) products.
Int J Food Sci Nutr
; 68(7): 873-880, 2017 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-28292202
6.
ß2-1 Fructan supplementation alters host immune responses in a manner consistent with increased exposure to microbial components: results from a double-blinded, randomised, cross-over study in healthy adults.
Br J Nutr
; 115(10): 1748-59, 2016 May 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-26987626
7.
Unusual selection on the KIR3DL1/S1 natural killer cell receptor in Africans.
Nat Genet
; 39(9): 1092-9, 2007 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-17694054
8.
Whole Soy Flour Incorporated into a Muffin and Consumed at 2 Doses of Soy Protein Does Not Lower LDL Cholesterol in a Randomized, Double-Blind Controlled Trial of Hypercholesterolemic Adults.
J Nutr
; 145(12): 2665-74, 2015 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-26446482
9.
Minimal Effective Dose of Beans Required to Elicit a Significantly Lower Glycemic Response Than Commonly Consumed Starchy Foods: Predictions Based on In Vitro Digestion and Carbohydrate Analysis.
Nutrients
; 15(21)2023 Oct 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-37960148
10.
Unveiling the Evidence for the Use of Pulses in Managing Type 2 Diabetes Mellitus: A Scoping Review.
Nutrients
; 15(19)2023 Sep 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37836506
11.
The Antioxidant Capacity of Breast Milk and Plasma of Women with or without Gestational Diabetes Mellitus.
Antioxidants (Basel)
; 12(4)2023 Mar 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-37107217
12.
Rationale, Design and Participants Baseline Characteristics of a Crossover Randomized Controlled Trial of the Effect of Replacing SSBs with NSBs versus Water on Glucose Tolerance, Gut Microbiome and Cardiometabolic Risk in Overweight or Obese Adult SSB Consumer: Strategies to Oppose SUGARS with Non-Nutritive Sweeteners or Water (STOP Sugars NOW) Trial and Ectopic Fat Sub-Study.
Nutrients
; 15(5)2023 02 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-36904237
13.
Most Frequently Consumed Red/Processed Meat Dishes and Plant-Based Foods and Their Contribution to the Intake of Energy, Protein, and Nutrients-to-Limit among Canadians.
Nutrients
; 14(6)2022 Mar 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-35334914
14.
A Review of the Relationship between Lentil Serving and Acute Postprandial Blood Glucose Response: Effects of Dietary Fibre, Protein and Carbohydrates.
Nutrients
; 14(4)2022 Feb 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-35215500
15.
Nutritional composition of commonly consumed composite dishes in Trinidad.
Int J Food Sci Nutr
; 62(1): 34-46, 2011 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-20828362
16.
Dietary intake among adults in Trinidad and Tobago and development of a quantitative food frequency questionnaire to highlight nutritional needs for lifestyle interventions.
Int J Food Sci Nutr
; 62(6): 636-41, 2011 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-21585310
17.
Wound-healing activity of the skin of the common grape (Vitis Vinifera) variant, Cabernet Sauvignon.
Phytother Res
; 24(8): 1151-7, 2010 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-20066659
18.
Increasing Plant-Based Meat Alternatives and Decreasing Red and Processed Meat in the Diet Differentially Affect the Diet Quality and Nutrient Intakes of Canadians.
Nutrients
; 12(7)2020 Jul 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-32659917
19.
Glycemic response in nonracing sled dogs fed single starch ingredients and commercial extruded dog foods with different carbohydrate sources.
J Anim Sci
; 98(8)2020 Aug 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32770217
20.
Effects of High-Fat Diet Induced Obesity and Fructooligosaccharide Supplementation on Cardiac Protein Expression.
Nutrients
; 12(11)2020 Nov 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-33167590