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1.
Research updates and progress on nutritional significance of the amides I and II, alpha-helix and beta-sheet ratios, microbial protein synthesis, and steam pressure toasting condition with globar and synchrotron molecular microspectroscopic techniques with chemometrics.
Crit Rev Food Sci Nutr
; : 1-15, 2023 Nov 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-37995098
2.
Utilization of exogenous fibrolytic enzymes in fiber fermentation, degradation, and digestions and characteristics of whole legume faba bean and its plant silage.
Crit Rev Food Sci Nutr
; 63(23): 6114-6125, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-35152802
3.
Dry heating, moist heating, and microwave irradiation of cold-climate-adapted barley grain-Effects on ruminant-relevant carbohydrate and molecular structural spectral profiles.
J Anim Physiol Anim Nutr (Berl)
; 107(1): 113-120, 2023 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-35352398
4.
Utilization of synchrotron-based and globar-sourced mid-infrared spectroscopy for faba nutritional research about molecular structural and nutritional interaction.
Crit Rev Food Sci Nutr
; 62(6): 1453-1465, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-33249882
5.
Research progress on faba bean and faba forage in food and feed types, physiochemical, nutritional, and molecular structural characteristics with molecular spectroscopy.
Crit Rev Food Sci Nutr
; 62(31): 8675-8685, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-34184947
6.
Processing induced changes in physicochemical structure properties and nutrient metabolism and their association in cool-season faba (CSF: Vicia L.), revealed by vibrational FTIR spectroscopy with chemometrics and nutrition modeling techniques.
Crit Rev Food Sci Nutr
; 61(7): 1099-1107, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-32336106
7.
Carbohydrates molecular structure profiles in relation to nutritional characteristics of newly developed low and normal tannin faba bean varieties in dairy cows analysed by using standard methods and the vibrational molecular spectroscopy (Ft/IR-ATR).
J Anim Physiol Anim Nutr (Berl)
; 105(5): 816-831, 2021 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-33896075
8.
Effect of Steam Pressure Toasting Duration on Snowbird Faba Bean Seeds and the Impact on the Intestinal and Metabolic Characteristics in Dairy Cows.
Animals (Basel)
; 14(3)2024 Feb 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-38338125
9.
Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS) to study heating process induced changes on protein molecular structure of biodegradation residues in cool-climate adapted faba bean seeds: Relationship with rumen and intestinal protein digestion in ruminant systems.
Spectrochim Acta A Mol Biomol Spectrosc
; 234: 118220, 2020 Jun 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-32200231
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