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1.
Top Food Category Contributors to Sodium and Potassium Intake - United States, 2015-2016.
MMWR Morb Mortal Wkly Rep
; 69(32): 1064-1069, 2020 Aug 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-32790654
2.
Findings from What We Eat in America, National Health and Nutrition Examination Survey 2011-2014 support salad consumption as an effective strategy for improving adherence to dietary recommendations.
Public Health Nutr
; 22(6): 976-987, 2019 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-30767843
3.
Fruit and vegetable intake of US adults estimated by two methods: What We Eat In America, National Health and Nutrition Examination Survey 2009-2012.
Public Health Nutr
; 19(14): 2508-12, 2016 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-27029618
4.
A New Database Facilitates Characterization of Flavonoid Intake, Sources, and Positive Associations with Diet Quality among US Adults.
J Nutr
; 145(6): 1239-48, 2015 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-25948787
5.
Difference in adult food group intake by sex and age groups comparing Brazil and United States nationwide surveys.
Nutr J
; 13: 74, 2014 Jul 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-25047421
6.
Association between Flavonoid Intake and Cognitive Executive Function among African American and White Adults in the Healthy Aging in Neighborhoods of Diversity across the Life Span (HANDLS) Study.
Nutrients
; 16(9)2024 Apr 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38732605
7.
Change in methodology for collection of drinking water intake in What We Eat in America/National Health and Nutrition Examination Survey: implications for analysis.
Public Health Nutr
; 15(7): 1190-5, 2012 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-22339887
8.
Late Evening Eating Patterns among US Adults Vary in Their Associations With, and Impact on, Energy Intake and Diet Quality: Evidence from What We Eat in America, National Health and Nutrition Examination Survey 2013-2016.
J Acad Nutr Diet
; 122(5): 932-948.e3, 2022 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-34800696
9.
Usual Intake of Flavonoids Is Inversely Associated with Metabolic Syndrome in African American and White Males but Not Females in Baltimore City, Maryland, USA.
Nutrients
; 14(9)2022 May 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-35565891
10.
Application of the Database of Flavonoid Values for USDA Food Codes 2007-2010 in Assessing Intake Differences Between the Healthy Aging in Neighborhoods of Diversity across the Life Span (HANDLS) Study and What We Eat in America (WWEIA), NHANES.
J Food Compost Anal
; 1042021 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-34898846
11.
US adolescents and MyPyramid: associations between fast-food consumption and lower likelihood of meeting recommendations.
J Am Diet Assoc
; 109(2): 226-35, 2009 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-19167949
12.
Consuming Vegetable-Based Salad Is Associated with Higher Nutrient Intakes and Diet Quality among US Adults, What We Eat in America, National Health and Nutrition Examination Survey 2011-2014.
J Acad Nutr Diet
; 119(12): 2085-2092, 2019 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-31278048
13.
Dietary Flavonoid Intakes Are Associated with Race but Not Income in an Urban Population.
Nutrients
; 10(11)2018 Nov 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-30428592
14.
Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes.
J Am Diet Assoc
; 107(8): 1322-32, 2007 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-17659898
15.
Dietary Flavonoid Intake Is Inversely Associated with Cardiovascular Disease Risk as Assessed by Body Mass Index and Waist Circumference among Adults in the United States.
Nutrients
; 9(8)2017 Aug 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-28767062
16.
Sandwiches are major contributors of sodium in the diets of American adults: results from What We Eat in America, National Health and Nutrition Examination Survey 2009-2010.
J Acad Nutr Diet
; 115(2): 272-277, 2015 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-25300226
17.
The Contribution of Beverages to Intakes of Energy and MyPlate Components by Current, Former, and Never Smokers in the United States.
J Acad Nutr Diet
; 115(12): 1939-49, 2015 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-26362079
18.
Monitoring sodium intake of the US population: impact and implications of a change in what we eat in America, National Health and Nutrition Examination Survey dietary data processing.
J Acad Nutr Diet
; 113(7): 942-9, 2013 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-23567248
19.
The USDA Automated Multiple-Pass Method accurately assesses population sodium intakes.
Am J Clin Nutr
; 97(5): 958-64, 2013 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-23553153
20.
Effect of snacking frequency on adolescents' dietary intakes and meeting national recommendations.
J Adolesc Health
; 42(5): 503-11, 2008 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-18407046