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1.
Using the Behavior Change Wheel to Identify and Understand Key Facilitators and Barriers for Lifestyle Care for Postmenopausal Breast Cancer Survivors: A Delphi-Study.
Ann Behav Med
; 58(1): 22-36, 2024 01 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-37672352
2.
Real-life experiments in supermarkets to encourage healthy dietary-related behaviours: opportunities, challenges and lessons learned.
Int J Behav Nutr Phys Act
; 20(1): 73, 2023 06 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-37340326
3.
A qualitative study exploring the perceptions of children, parents and school staff towards the development and implementation of school lunch provision within primary schools in the Netherlands.
BMC Public Health
; 23(1): 2367, 2023 11 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-38030987
4.
Self-performed Five Times Sit-To-Stand test at home as (pre-)screening tool for frailty in cancer survivors: Reliability and agreement assessment.
J Clin Nurs
; 32(7-8): 1370-1380, 2023 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-35332600
5.
Content of lunchboxes of Dutch primary school children and their perceptions of alternative healthy school lunch concepts.
Public Health Nutr
; : 1-9, 2022 Oct 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-36268771
6.
A qualitative study on the perspectives of Turkish mothers and grandmothers in the Netherlands regarding the influence of grandmothers on health related practices in the first 1000 days of a child's life.
BMC Public Health
; 22(1): 1364, 2022 07 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-35842646
7.
How healthy and processed are foods and drinks promoted in supermarket sales flyers? A cross-sectional study in the Netherlands.
Public Health Nutr
; 24(10): 3000-3008, 2021 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-33843554
8.
Towards OPtimal TIming and Method for promoting sUstained adherence to lifestyle and body weight recommendations in postMenopausal breast cancer survivors (the OPTIMUM-study): protocol for a longitudinal mixed-method study.
BMC Womens Health
; 21(1): 268, 2021 07 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-34229690
9.
Supporting parents and healthy behaviours through parent-child meetings - a qualitative study in the Netherlands.
BMC Public Health
; 21(1): 1169, 2021 06 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-34144699
10.
Feeding patterns and BMI trajectories during infancy: a multi-ethnic, prospective birth cohort.
BMC Pediatr
; 21(1): 34, 2021 01 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-33441111
11.
Children's, Parents' and Healthcare Professionals' Preferences for Weight-Based Terminology in Health Care.
Health Commun
; 36(13): 1805-1809, 2021 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-32722954
12.
A free-produce stand on campus: impact on fruit and vegetable intake in Dutch university students.
Public Health Nutr
; 23(5): 924-934, 2020 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-31937380
13.
Can unhealthy food purchases at checkout counters be discouraged by introducing healthier snacks? A real-life experiment in supermarkets in deprived urban areas in the Netherlands.
BMC Public Health
; 20(1): 542, 2020 Apr 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-32316936
14.
The relationship of prenatal antibiotic exposure and infant antibiotic administration with childhood allergies: a systematic review.
BMC Pediatr
; 20(1): 312, 2020 06 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-32593308
15.
Social norm nudges in shopping trolleys to promote vegetable purchases: A quasi-experimental study in a supermarket in a deprived urban area in the Netherlands.
Appetite
; 151: 104655, 2020 08 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32247896
16.
Socioeconomic and ethnic differences in the relation between dietary costs and dietary quality: the HELIUS study.
Nutr J
; 18(1): 21, 2019 03 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-30922320
17.
Fruit and vegetable intakes, associated characteristics and perceptions of current and future availability in Dutch university students.
Public Health Nutr
; 22(11): 1951-1959, 2019 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-29998813
18.
What's for lunch? The content and quality of lunches consumed by Dutch primary schoolchildren and the differences between lunches consumed at home and at school.
BMC Public Health
; 19(1): 1365, 2019 Oct 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-31651297
19.
Towards the measurement of food literacy with respect to healthy eating: the development and validation of the self perceived food literacy scale among an adult sample in the Netherlands.
Int J Behav Nutr Phys Act
; 15(1): 54, 2018 06 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-29914503
20.
Energy balance and obesity: what are the main drivers?
Cancer Causes Control
; 28(3): 247-258, 2017 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-28210884