Detalles de la búsqueda
1.
Immunoaffinity column cleanup with liquid chromatography using postcolumn bromination for the determination of aflatoxins in black and white sesame seed: single-laboratory validation.
J AOAC Int
; 95(1): 122-8, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-22468350
2.
Analysis of deoxynivalenol, zearalenone, T-2, and HT-2 toxins in animal feed by LC/MS/MS--a critical comparison of immunoaffinity column cleanup with no cleanup.
J AOAC Int
; 95(6): 1701-8, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-23451386
3.
Determination of fumonisins B1 and B2 in corn by LC/MS with immunoaffinity column cleanup: interlaboratory study.
J AOAC Int
; 93(2): 611-21, 2010.
Artículo
en Inglés
| MEDLINE | ID: mdl-20480909
4.
Determination of aflatoxins and ochratoxin A in high-sugar-content traditional Turkish foods by affinity column cleanup and LC fluorescence detection.
J AOAC Int
; 92(4): 1128-35, 2009.
Artículo
en Inglés
| MEDLINE | ID: mdl-19714981
5.
A critical review of the specifications and performance of antibody and DNA-based methods for detection and quantification of allergens in foods.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 36(4): 507-547, 2019 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-30856064
6.
Determination of fumonisins B1 and B2 in corn by liquid chromatography/mass spectrometry with immunoaffinity column cleanup: single-laboratory method validation.
J AOAC Int
; 91(3): 598-606, 2008.
Artículo
en Inglés
| MEDLINE | ID: mdl-18567306
7.
Computer vision based analysis of potato chips--a tool for rapid detection of acrylamide level.
Mol Nutr Food Res
; 50(9): 805-10, 2006 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-16917807
8.
Improved and simplified liquid chromatography/atmospheric pressure chemical ionization mass spectrometry method for the analysis of underivatized free amino acids in various foods.
J Chromatogr A
; 1135(2): 179-85, 2006 Dec 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-17027997
9.
A generic method for the determination of acrylamide in thermally processed foods.
J Chromatogr A
; 1120(1-2): 194-8, 2006 Jul 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-16464456
10.
Improved method for the determination of hydroxymethylfurfural in baby foods using liquid chromatography-mass spectrometry.
J Agric Food Chem
; 54(8): 2845-9, 2006 Apr 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-16608199
11.
Determination of acrylamide in potato chips and crisps by high-performance liquid chromatography.
J Chromatogr A
; 1088(1-2): 193-9, 2005 Sep 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-16130751
12.
Immunoaffinity column cleanup with liquid chromatography using post-column bromination for determination of aflatoxins in hazelnut paste: interlaboratory study.
J AOAC Int
; 88(2): 526-35, 2005.
Artículo
en Inglés
| MEDLINE | ID: mdl-15859081
13.
Future perspectives in Orbitrap™-high-resolution mass spectrometry in food analysis: a review.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
; 32(10): 1568-606, 2015.
Artículo
en Inglés
| MEDLINE | ID: mdl-26053336
14.
A survey of the use of soy in processed Turkish meat products and detection of genetic modification.
Food Addit Contam Part B Surveill
; 7(4): 261-6, 2014.
Artículo
en Inglés
| MEDLINE | ID: mdl-25494940
15.
Meat species identification and Halal authentication using PCR analysis of raw and cooked traditional Turkish foods.
Meat Sci
; 94(3): 280-4, 2013 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-23567125
16.
Sorbate and benzoate in Turkish retail foodstuffs.
Food Addit Contam Part B Surveill
; 6(3): 209-13, 2013.
Artículo
en Inglés
| MEDLINE | ID: mdl-24779907
17.
Detection of porcine DNA in gelatine and gelatine-containing processed food products-Halal/Kosher authentication.
Meat Sci
; 90(3): 686-9, 2012 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-22098822
18.
Immunoaffinity column clean-up techniques in food analysis: A review.
J Chromatogr B Analyt Technol Biomed Life Sci
; 878(2): 115-32, 2010 Jan 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-19525155
19.
Profiling Turkish honeys to determine authenticity using physical and chemical characteristics.
J Agric Food Chem
; 57(9): 3911-9, 2009 May 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-19326859
20.
Rapid analysis of fungal cultures and dried figs for secondary metabolites by LC/TOF-MS.
Anal Chim Acta
; 617(1-2): 97-106, 2008 Jun 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-18486645