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1.
Improved antioxidant activity and delivery of peppermint oil Pickering emulsion stabilized by resveratrol-grafted zein covalent conjugate/quaternary ammonium chitosan nanoparticles.
Int J Biol Macromol
; 253(Pt 4): 127094, 2023 Dec 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-37758103
2.
Fabrication of Antioxidant Pickering Emulsion Based on Resveratrol-Grafted Zein Conjugates: Enhancing the Physical and Oxidative Stability.
Foods
; 11(23)2022 Nov 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-36496666
3.
The fabrication of novel zein and resveratrol covalent conjugates: Enhanced thermal stability, emulsifying and antioxidant properties.
Food Chem
; 374: 131612, 2022 Apr 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-34823943
4.
Preparation of zein-lecithin-EGCG complex nanoparticles stabilized peppermint oil emulsions: Physicochemical properties, stability and intelligent sensory analysis.
Food Chem
; 383: 132453, 2022 Jul 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-35180602
5.
Characterization and stability of peppermint oil emulsions using polyglycerol esters of fatty acids and milk proteins as emulsifiers.
J Food Sci
; 86(12): 5148-5158, 2021 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-34755898
6.
Elevated Ras related GTP binding B (RRAGB) expression predicts poor overall survival and constructs a prognostic nomogram for colon adenocarcinoma.
Bioengineered
; 12(1): 4620-4632, 2021 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-34320917
7.
Fabrication of Zein-Lecithin-EGCG complex nanoparticles: Characterization, controlled release in simulated gastrointestinal digestion.
Food Chem
; 365: 130542, 2021 Dec 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34265644
8.
The regulation of sodium alginate on the stability of ovalbumin-pectin complexes for VD3 encapsulation and in vitro simulated gastrointestinal digestion study.
Food Res Int
; 140: 110011, 2021 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-33648243
9.
Complexation of ß-lactoglobulin with gum arabic: Effect of heat treatment and enhanced encapsulation efficiency.
Food Sci Nutr
; 9(3): 1399-1409, 2021 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-33747454
10.
Fabrication and characterization of oil-in-water pickering emulsions stabilized by ZEIN-HTCC nanoparticles as a composite layer.
Food Res Int
; 148: 110606, 2021 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-34507750
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