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1.
Association between traditional Korean fermented vegetables (kimchi) intake and serum lipid profile: using the Korean Genome and Epidemiology Study (KoGES) cohort.
Eur J Nutr
; 2024 May 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-38771355
2.
The association between meat intake and the risk of coronary heart disease in Korean men using the Framingham risk score: A prospective cohort study.
Nutr Metab Cardiovasc Dis
; 33(6): 1158-1166, 2023 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-36849318
3.
Association of milk consumption with management and incidence of hypertension among South Korean adults: A prospective analysis of the health examinees study cohort.
Nutr Metab Cardiovasc Dis
; 32(11): 2515-2525, 2022 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-36175315
4.
Smoking and alcohol consumption influence the risk of cardiovascular diseases in Korean adults with elevated blood pressure.
Nutr Metab Cardiovasc Dis
; 32(9): 2187-2194, 2022 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-35872101
5.
Red meat and processed meat consumption and the risk of dyslipidemia in Korean adults: A prospective cohort study based on the Health Examinees (HEXA) study.
Nutr Metab Cardiovasc Dis
; 31(6): 1714-1727, 2021 06 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-33992510
6.
Effect of a balanced Korean diet on metabolic risk factors among overweight/obese Korean adults: a randomized controlled trial.
Eur J Nutr
; 59(7): 3023-3035, 2020 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-31927671
7.
Dietary pattern, dietary total antioxidant capacity, and dyslipidemia in Korean adults.
Nutr J
; 18(1): 37, 2019 07 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-31301735
8.
Dietary patterns and prostate cancer risk in Japanese: the Japan Public Health Center-based Prospective Study (JPHC Study).
Cancer Causes Control
; 29(6): 589-600, 2018 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-29671180
9.
Association between sleep duration and metabolic syndrome: a cross-sectional study.
BMC Public Health
; 18(1): 720, 2018 06 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-29895272
10.
Associations of Dietary Antioxidants and Risk of Type 2 Diabetes: Data from the 2007-2012 Korea National Health and Nutrition Examination Survey.
Molecules
; 22(10)2017 Oct 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-28981464
11.
Estimation of dietary flavonoid intake and major food sources of Korean adults.
Br J Nutr
; 115(3): 480-9, 2016 Feb 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-26489826
12.
Dietary pattern and breast cancer risk in Japanese women: the Japan Public Health Center-based Prospective Study (JPHC Study).
Br J Nutr
; 115(10): 1769-79, 2016 May 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-26997498
13.
Effect of alcohol consumption on risk of hypertension based on alcohol-related facial flushing response: From the health examinees study.
Alcohol
; 2024 Mar 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-38432421
14.
Association between plant-based diets and the risk of coronary heart disease predicted using the Framingham Risk Score in Korean men: data from the HEXA cohort study.
Epidemiol Health
; 46: e2024035, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38764256
15.
Association of hypertension with noodle consumption among Korean adults based on the Health Examinees (HEXA) study.
Nutr Res Pract
; 18(2): 282-293, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38584812
16.
Association between kimchi consumption and obesity based on BMI and abdominal obesity in Korean adults: a cross-sectional analysis of the Health Examinees study.
BMJ Open
; 14(2): e076650, 2024 01 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-38290970
17.
Blood Pb levels are associated with prostate cancer prevalence among general adult males: Linking National Cancer Registry (2002-2017) and KNHANES (2008-2017) databases of Korea.
Int J Hyg Environ Health
; 256: 114318, 2024 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-38171267
18.
A dairy and fruit dietary pattern is associated with a reduced likelihood of osteoporosis in Korean postmenopausal women.
Br J Nutr
; 110(10): 1926-33, 2013 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-23578480
19.
Dietary patterns and risk of non-alcoholic fatty liver disease in Korean adults: a prospective cohort study.
BMJ Open
; 13(1): e065198, 2023 01 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-36609321
20.
Association between Tomato and Lycopene Consumption and Risk of All-Cause and Cause-Specific Mortality: Korean Genome and Epidemiology Study Cohort.
Mol Nutr Food Res
; 67(4): e2200452, 2023 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-36583486